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Orientador(es)
Resumo(s)
The upocycling of agri-food by-products into high added-value products has been promoted in recent years
Descrição
Palavras-chave
By-producs
Contexto Educativo
Citação
Añibarro-Ortega, Mikel; Dias, Maria Inês; Petrović, Jovana; Pereira, Alexis; Soković, Marina; Ferreira, Isabel C.F.R.; Prieto Lage, Miguel A.; Simal-Gándara, Jesús; Pinela, José; Barros, Lillian (2022). Upcycling agricultural by-products into renewable bioactive ingredients. Royal Society of Chemistry. Online
Editora
Royal Society of Chemistry
