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The authors found a mistake in the original paper [1]. Throughout the article, French
lavender was wrongfully named rosemary. Rosemary was not used in the original study.
Below are provided the full details of the changes in the Figures, Tables, and text. The
authors sincerely apologise for any inconvenience caused and state that the scientific
conclusions are unaffected. The original publication has been updated.
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Silva, Beatriz Nunes; Cadavez, Vasco; Ferreira-Santos, Pedro; Alves, Maria José; Ferreira, Isabel C.F.R.; Barros, Lillian; Teixeira, José António; Gonzales-Barron, Ursula (2021). Correction: Silva et al. Chemical Profile and Bioactivities of Extracts from Edible Plants Readily Available in Portugal. Foods 2021, 10, 673. Foods. ISSN 2304-8158.11:6, p. 1-6