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Perfil fenólico e avaliação da atividade antioxidante e antimicrobiana do epicarpo de Sicana odorífera (Vell.) Naudin

2022Conference object Open access
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dc.contributor.authorAlbuquerque, Bianca R.
dc.contributor.authorDias, Maria Inês
dc.contributor.authorPetrović, Jovana
dc.contributor.authorSoković, Marina
dc.contributor.authorOliveira, Beatriz
dc.contributor.authorFerreira, Isabel C.F.R.
dc.contributor.authorBarros, Lillian
dc.date.accessioned2023-03-14T16:32:58Z
dc.date.available2023-03-14T16:32:58Z
dc.date.issued2022
dc.description.abstractAs frutas tropicais são amplamente apreciadas pelo seu sabor adocicado e geralmente conhecidas pela sua composição rica em compostos bioativospt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationAlbuquerque, Bianca R.; Dias, Maria Inês; Petrović, Jovana; Soković, Marina; Oliveira, M. Beatriz; Ferreira, Isabel C.F.R.; Barros, Lillian (2022). Perfil fenólico e avaliação da atividade antioxidante e antimicrobiana do epicarpo de Sicana odorífera (Vell.) Naudin. In XXVI Encontro Galego-Portugues de Química: Book of Abstracts. Santiago de Compostelapt_PT
dc.identifier.urihttp://hdl.handle.net/10198/27721
dc.language.isoporpt_PT
dc.peerreviewedyespt_PT
dc.publisherUniversidade de Santiago de Compostelapt_PT
dc.relationLA/P/0007/2020pt_PT
dc.relationMountain Research Center
dc.relationMountain Research Center
dc.relationNatural colorants based on anthocyanins obtained from bioresidues
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectFrutas tropicaispt_PT
dc.subjectResearch Subject Categories::TECHNOLOGY::Chemical engineering::Food technologypt_PT
dc.titlePerfil fenólico e avaliação da atividade antioxidante e antimicrobiana do epicarpo de Sicana odorífera (Vell.) Naudinpt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.awardTitleMountain Research Center
oaire.awardTitleMountain Research Center
oaire.awardTitleNatural colorants based on anthocyanins obtained from bioresidues
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00690%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT//SFRH%2FBD%2F136370%2F2018/PT
oaire.citation.conferencePlaceSantiago de Compostelapt_PT
oaire.citation.endPage329pt_PT
oaire.citation.startPage329pt_PT
oaire.citation.titleXXVI Encontro Galego-Portugues de Química: Book of Abstractspt_PT
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
person.familyNameAlbuquerque
person.familyNameDias
person.familyNameFerreira
person.familyNameBarros
person.givenNameBianca R.
person.givenNameMaria Inês
person.givenNameIsabel C.F.R.
person.givenNameLillian
person.identifier144781
person.identifier469085
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person.identifier.orcid0000-0003-4109-7921
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person.identifier.orcid0000-0002-9050-5189
person.identifier.ridM-8242-2013
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person.identifier.scopus-author-id57192311941
person.identifier.scopus-author-id54388787000
person.identifier.scopus-author-id36868826600
person.identifier.scopus-author-id35236343600
project.funder.identifierhttp://doi.org/10.13039/501100001871
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project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
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