Evaluation of the vitro antioxidant activity of three Lamiaceae oten use in Portuguese folk medicine

Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.

http://hdl.handle.net/10198/4482

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Authors

Barros, Lillian

Carvalho, Ana Maria

Ferreira, Isabel C.F.R.

Abstract(s)

Several ethnobotanical surveys conducted in this Portuguese region have highlighted the use of three particular Lamiaceae. This poster reports the first approach to the antioxidant potential evaluation of these Lamiaceae species often used in Portuguese folk medicine.

Description

Resumo publicado do poster apresentado no Euro Food Chem XV, 5 a 8 de Julho, Copenhaga, Dinamarca

Keywords

Etnobotânica portuguesa Portuguese Ethnobotany Lamiaceae Antioxidant extraction Lipid peroxidation inibition Radical scavenging capacity

URI

http://hdl.handle.net/10198/4482

Citation

Barros, L.; Carvalho, Ana Maria; Ferreira, ICFR. (2009). Evaluation of the in vitro antioxidant activity of three Lamiaceae often used in Portuguese folk medicine. In EuroFoodChem VX, Food for the future - the contribution of chemistry to improvement of food quality. Copenhagen