Publication
Identification of almond’s variety based on FTIR spectra of ground samples
| datacite.subject.fos | Ciências Agrárias::Biotecnologia Agrária e Alimentar | |
| datacite.subject.sdg | 03:Saúde de Qualidade | |
| dc.contributor.author | Lamas, Sandra | |
| dc.contributor.author | Rodrigues, Nuno | |
| dc.contributor.author | Santamaria-Echart, Arantzazu | |
| dc.contributor.author | Palu, Igor | |
| dc.contributor.author | Manchique, Jocyla R. | |
| dc.contributor.author | Lopéz-Cortés, Isabel | |
| dc.contributor.author | Pereira, José Alberto | |
| dc.contributor.author | Peres, António M. | |
| dc.date.accessioned | 2025-10-13T15:57:30Z | |
| dc.date.available | 2025-10-13T15:57:30Z | |
| dc.date.issued | 2024 | |
| dc.description.abstract | Almond's traceability is of utmost relevance. | por |
| dc.identifier.citation | Lamas, Sandra; Rodrigues, Nuno; Santamaria-Echart, Arantzazu; Palu, Igor; Manchique, Jocyla R.; Lopéz-Cortés, Isabel; Pereira, José Alberto; Peres, António M. (2024). Identification of almond’s variety based on FTIR spectra of ground samples. In XVII Encontro Nacional Química dos Alimentos. Vila Real | |
| dc.identifier.uri | http://hdl.handle.net/10198/34821 | |
| dc.language.iso | eng | |
| dc.peerreviewed | yes | |
| dc.publisher | Universidade de Trás-os-Montes e Alto Douro | |
| dc.relation | Mountain Research Center | |
| dc.relation | Associate Laboratory for Sustainability and Tecnology in Mountain Regions | |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
| dc.subject | Almond | |
| dc.title | Identification of almond’s variety based on FTIR spectra of ground samples | eng |
| dc.type | conference poster | |
| dspace.entity.type | Publication | |
| oaire.awardTitle | Mountain Research Center | |
| oaire.awardTitle | Associate Laboratory for Sustainability and Tecnology in Mountain Regions | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/LA%2FP%2F0007%2F2020/PT | |
| oaire.citation.conferenceDate | 2024 | |
| oaire.citation.conferencePlace | Vila Real | |
| oaire.citation.title | XVII Encontro Nacional Química dos Alimentos | |
| oaire.fundingStream | 6817 - DCRRNI ID | |
| oaire.fundingStream | 6817 - DCRRNI ID | |
| oaire.version | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |
| person.familyName | Lamas | |
| person.familyName | Rodrigues | |
| person.familyName | Santamaria-Echart | |
| person.familyName | Pereira | |
| person.familyName | Peres | |
| person.givenName | Sandra | |
| person.givenName | Nuno | |
| person.givenName | Arantzazu | |
| person.givenName | José Alberto | |
| person.givenName | António M. | |
| person.identifier | 107333 | |
| person.identifier.ciencia-id | 311F-FE90-417F | |
| person.identifier.ciencia-id | F41D-B424-5F78 | |
| person.identifier.ciencia-id | 0C17-1E1F-2621 | |
| person.identifier.ciencia-id | 611F-80B2-A7C1 | |
| person.identifier.ciencia-id | CF16-5443-F420 | |
| person.identifier.orcid | 0000-0002-4334-1636 | |
| person.identifier.orcid | 0000-0002-9305-0976 | |
| person.identifier.orcid | 0000-0003-0107-7301 | |
| person.identifier.orcid | 0000-0002-2260-0600 | |
| person.identifier.orcid | 0000-0001-6595-9165 | |
| person.identifier.rid | L-6798-2014 | |
| person.identifier.rid | I-8470-2012 | |
| person.identifier.scopus-author-id | 57225883755 | |
| person.identifier.scopus-author-id | 55258560600 | |
| person.identifier.scopus-author-id | 56725697700 | |
| person.identifier.scopus-author-id | 57204366348 | |
| person.identifier.scopus-author-id | 7102331969 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
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