Meta-análisis del efecto del pastoreo versus la crianza intensiva en los ácidos grasos saturados en la carne de cordeiro

Popova, Teodora; Gonzales-Barron, Ursula; Cadavez, Vasco

Publication

Meta-análisis del efecto del pastoreo versus la crianza intensiva en los ácidos grasos saturados en la carne de cordeiro

2015Conference paper

dc.contributor.author	Popova, Teodora
dc.contributor.author	Gonzales-Barron, Ursula
dc.contributor.author	Cadavez, Vasco
dc.date.accessioned	2018-03-26T09:49:05Z
dc.date.available	2018-03-26T09:49:05Z
dc.date.issued	2015
dc.description.abstract	The aim of this study was to measure the effect of pasture vs. indoors rearing on the content of the saturated fatty acids in lamb meat, using meta-analysis. A total of seventeen studies concerning the effect of access to pasture in lamb rearing systems on this quality trait were selected. Based on the high heterogeneity between studies, a random-effects model for assessing the data was applied. The kind of pasture (pure vs. supplemented) was considered as covariate. The model indicated that pasture rearing increased (P<0.05) the total amount of the saturated fatty acids in lamb meat. Lambs grazing pure pasture displayed increased (P<0.01) saturation of the intramuscular lipids, when compared to the animals receiving supplements such as concentrates or milk. Concerning the examined trait, the results of this study suggest certain negative effect of pasture rearing on the healthy quality of lamb meat.	pt_PT
dc.description.version	info:eu-repo/semantics/publishedVersion	pt_PT
dc.identifier.citation	Popova, Teodora; Gonzales-Barron, Ursula A.; Cadavez, Vasco (2015). Meta-análisis del efecto del pastoreo versus la crianza intensiva en los ácidos grasos saturados en la carne de cordeiro. In XVI Jornadas sobre Producción Animal. Tomo II, p. 606-608. ISBN 978-84-606-7971-4	pt_PT
dc.identifier.isbn	978-84-606-7971-4
dc.identifier.uri	http://hdl.handle.net/10198/16530
dc.language.iso	spa	pt_PT
dc.peerreviewed	yes	pt_PT
dc.publisher	Asociación Interprofesional para el Desarrollo Agrario	pt_PT
dc.rights.uri	http://creativecommons.org/licenses/by/4.0/	pt_PT
dc.subject	Lamb meat	pt_PT
dc.subject	Saturated fatty acids	pt_PT
dc.subject	Pasture	pt_PT
dc.title	Meta-análisis del efecto del pastoreo versus la crianza intensiva en los ácidos grasos saturados en la carne de cordeiro	pt_PT
dc.title.alternative	Effect of pasture versus indoors rearing on the saturated fatty acids In lamb meat: meta-analysis	pt_PT
dc.type	conference paper
dspace.entity.type	Publication
oaire.citation.conferencePlace	Zaragoza, España	pt_PT
oaire.citation.endPage	608	pt_PT
oaire.citation.startPage	606	pt_PT
oaire.citation.title	XVI Jornadas sobre Producción Animal	pt_PT
oaire.citation.volume	Tomo II	pt_PT
person.familyName	Gonzales-Barron
person.familyName	Cadavez
person.givenName	Ursula
person.givenName	Vasco
person.identifier	R-000-HDG
person.identifier.ciencia-id	0813-C319-B62A
person.identifier.ciencia-id	441B-01AB-A12E
person.identifier.orcid	0000-0002-8462-9775
person.identifier.orcid	0000-0002-3077-7414
person.identifier.rid	A-3958-2010
person.identifier.scopus-author-id	9435483700
person.identifier.scopus-author-id	9039121900
rcaap.rights	openAccess	pt_PT
rcaap.type	conferenceObject	pt_PT
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