Name: | Description: | Size: | Format: | |
---|---|---|---|---|
97.25 KB | Adobe PDF |
Advisor(s)
Abstract(s)
Olive Mill Waste Water (OMWW) is the principal industry
extraction residue of olive oil and still one of the most serious
environmental problems [1]. The main purpose of this study
was to evaluate the ability growth of Chlorella vulgaris under
different OMWW concentrations and assess its phenolic
content variations to get OMWW toxicity reduction.
Description
Keywords
Citation
Silva, O.; Vasconcelos, V.; Aires, A.; Fernandes, Conceição (2013). Searching for olive mill waste water (OMWW) solutions: is there a potential on microalgae treatment? In 2nd International Conference: Wastes: solutions, treatments and opportunities. Braga