Name: | Description: | Size: | Format: | |
---|---|---|---|---|
803.77 KB | Adobe PDF |
Advisor(s)
Abstract(s)
Shiga toxin-producing Escherichia coli (STEC) are foodborne pathogens that can cause serious diseases in humans, including bloody diarrhoea and kidney failure. Ruminants, such as cattle, are considered the main reservoirs and source of STEC. Human infection can occur through contaminated food and water, or direct contact with infected animals.
Description
Keywords
E. coli
Pedagogical Context
Citation
Andressa Ballem, Gonçalo Almeida, Carina Almeida, Conceição Fernandes, Maria José Saavedra (2021). Antibiotic resistance profile among Shiga toxin-producing Escherichia coli isolated from dairy cattle. In Dare2Change- Innovation-Driven Agrifood Business. Porto
Publisher
Iseki-Food Association