General and obesity nutritional knowledge in health and non-health higher students

Almeida-de-Souza, Juliana; Veiga-Branco, Augusta

http://hdl.handle.net/10198/5252

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Autores

Almeida-de-Souza, Juliana

Veiga-Branco, Augusta

Resumo(s)

Increase nutritional knowledge (NK) is an effective strategy to promote healthy eating practices, preventing and treating obesity. The nutrition education programs should be precede by a NK evaluation (, allowing adapting the program to the target population. So, it is important to study the General and Obesity NK in Health (HS) and non-Health Higher Students (NHS).

URI

http://hdl.handle.net/10198/5252

Citação

Souza, Juliana; Veiga-Branco, Augusta; (2010). General and obesity nutritional knowledge in health and non-health higher students. In 11(th) International Congress on Obesity. Stockholm, Sweden

Editora

International Association for the Study of Obesity

Coleções

CIMO - Resumos em Proceedings Não Indexados à WoS/Scopus

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