Publication
Phenolic profile and bioativities of the Portuguese apple of the variety "Bravo de Esmolfe”
dc.contributor.author | Pires, Tânia C.S. | |
dc.contributor.author | Dias, Maria Inês | |
dc.contributor.author | Barros, Lillian | |
dc.contributor.author | Alves, Maria José | |
dc.contributor.author | Santos-Buelga, Celestino | |
dc.contributor.author | Ferreira, Isabel C.F.R. | |
dc.date.accessioned | 2023-03-24T15:36:03Z | |
dc.date.available | 2023-03-24T15:36:03Z | |
dc.date.issued | 2018 | |
dc.description.sponsorship | The authors are grateful to the Foundation for Science and Technology (FCT, Portugal) and FEDER under Programme PT2020 for financial support to CIMO (UID/AGR/00690/2013), L. Barros contract, and T. Pires grant (SFRH/BD/129551/2017); to FEDER-Interreg España-Portugal programme for financial support through the project 0377_Iberphenol_6_E; GIP- USAL is financially supported by the Spanish Government through the project AGL2015-64522-C2-2-R. | pt_PT |
dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
dc.identifier.citation | Pires, Tânia C.S.; Dias, Maria Inês; Barros, Lillian; Alves, Maria José; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R. (2018). Phenolic profile and bioativities of the Portuguese apple of the variety "Bravo de Esmolfe”. In Encontro Ciência’18 – Encontro com a Ciência e Tecnologia em Portugal. Lisboa | |
dc.identifier.uri | http://hdl.handle.net/10198/28057 | |
dc.language.iso | eng | pt_PT |
dc.peerreviewed | yes | pt_PT |
dc.relation | Mountain Research Centre | |
dc.relation | Bio-based coloring agents for food applications: a “biorefinery” approach from the bio-waste of blueberry fruits and edible petals | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
dc.title | Phenolic profile and bioativities of the Portuguese apple of the variety "Bravo de Esmolfe” | pt_PT |
dc.type | conference poster | |
dspace.entity.type | Publication | |
oaire.awardTitle | Mountain Research Centre | |
oaire.awardTitle | Bio-based coloring agents for food applications: a “biorefinery” approach from the bio-waste of blueberry fruits and edible petals | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FAGR%2F00690%2F2013/PT | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/POR_NORTE/SFRH%2FBD%2F129551%2F2017/PT | |
oaire.citation.conferencePlace | Lisboa, Portugal | pt_PT |
oaire.citation.title | Encontro Ciência’18 – Encontro com a Ciência e Tecnologia em Portugal | pt_PT |
oaire.fundingStream | 6817 - DCRRNI ID | |
oaire.fundingStream | POR_NORTE | |
person.familyName | Pires | |
person.familyName | Dias | |
person.familyName | Barros | |
person.familyName | Alves | |
person.familyName | Ferreira | |
person.givenName | Tânia C.S.P. | |
person.givenName | Maria Inês | |
person.givenName | Lillian | |
person.givenName | Maria José | |
person.givenName | Isabel C.F.R. | |
person.identifier | 2118829 | |
person.identifier | 469085 | |
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person.identifier.ciencia-id | 321E-2D96-00CA | |
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person.identifier.orcid | 0000-0002-3954-3833 | |
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person.identifier.orcid | 0000-0003-4910-4882 | |
person.identifier.rid | Q-2842-2018 | |
person.identifier.rid | M-8242-2013 | |
person.identifier.rid | J-3600-2013 | |
person.identifier.rid | M-6624-2016 | |
person.identifier.rid | E-8500-2013 | |
person.identifier.scopus-author-id | 57057440000 | |
person.identifier.scopus-author-id | 54388787000 | |
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person.identifier.scopus-author-id | 16400584800 | |
person.identifier.scopus-author-id | 36868826600 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
rcaap.rights | openAccess | pt_PT |
rcaap.type | conferenceObject | pt_PT |
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