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Chemical composition of Sicana odorífera (vell.) Naudin epicarp

2021Conference poster Open access
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dc.contributor.authorAlbuquerque, Bianca R.
dc.contributor.authorDias, Maria Inês
dc.contributor.authorOliveira, Beatriz
dc.contributor.authorFerreira, Isabel C.F.R.
dc.contributor.authorBarros, Lillian
dc.date.accessioned2022-01-31T14:28:12Z
dc.date.available2022-01-31T14:28:12Z
dc.date.issued2021
dc.description.abstractSicana odorifera (Vell.) Naudin, belonging to the Cucurbitaceae family, is a fruit probably native to Brazil, also found in other Latin America countries [1,2]. This fruit presents a rigid purple- black inedible epicarp, considered as a bioresidue after the fruit processing, but which could be an interesting source of bioactive compounds, mainly anthocyanins [1,2]. In order to provide a valorization of this bioresidue, the present work sought to determine part of the chemical composition, namely tocopherols, organic acids and phenolic compounds, including anthocyanins, present in the epicarp of S. odorífera.pt_PT
dc.description.sponsorshipFoundation for Science and Technology (FCT, Portugal) for financial support through national funds FCT/MCTES to CIMO (UIDB/00690/2020) and B.R. Albuquerque research grant (SFRH/BD/136370/2018). National funding by FCT, P.I., throug the institutional scientific employment program-contract for M.I.D., and L.B. contracts. FEDER-Interreg España-Portug programme for financial support through the project TRANSCoLAB 0612_TRANS_CO_LAB_2_PT and to the Europea Regional Development Fund (ERDF) through the Regional Operational Program North 2020, within the scope of Projec GreenHealth: Norte-01-0145-FEDER-000042 and the Project Mobilizador Norte-01-0247-FEDER-024479: ValorNatural®.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationAlbuquerque, Bianca R.; Dias, Maria Inês; Oliveira, Beatriz; Ferreira, Isabel C.F.R.;Barros, Lillian (2021). Chemical composition of Sicana odorífera (vell.) Naudin epicarp. In Encontro Ciência 2021pt_PT
dc.identifier.urihttp://hdl.handle.net/10198/24970
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.relationMountain Research Center
dc.relationNatural colorants based on anthocyanins obtained from bioresidues
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectSicana odoriferapt_PT
dc.titleChemical composition of Sicana odorífera (vell.) Naudin epicarppt_PT
dc.typeconference poster
dspace.entity.typePublication
oaire.awardTitleMountain Research Center
oaire.awardTitleNatural colorants based on anthocyanins obtained from bioresidues
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT//SFRH%2FBD%2F136370%2F2018/PT
oaire.citation.conferencePlaceonline editionpt_PT
oaire.citation.titleEncontro Ciência ’21pt_PT
oaire.fundingStream6817 - DCRRNI ID
person.familyNameAlbuquerque
person.familyNameDias
person.familyNameFerreira
person.familyNameBarros
person.givenNameBianca R.
person.givenNameMaria Inês
person.givenNameIsabel C.F.R.
person.givenNameLillian
person.identifier144781
person.identifier469085
person.identifier.ciencia-id621C-B603-7519
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person.identifier.ciencia-id9418-CF95-9919
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person.identifier.orcid0000-0003-4109-7921
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person.identifier.ridM-8242-2013
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person.identifier.ridJ-3600-2013
person.identifier.scopus-author-id57192311941
person.identifier.scopus-author-id54388787000
person.identifier.scopus-author-id36868826600
person.identifier.scopus-author-id35236343600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
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