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Comprehensive analysis of oranges available for consumption in Portugal: A comparative study

2024Conference object Open access
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datacite.subject.fosCiências Agrárias::Biotecnologia Agrária e Alimentar
datacite.subject.sdg02:Erradicar a Fome
datacite.subject.sdg03:Saúde de Qualidade
dc.contributor.authorFajardo, Ana S.
dc.contributor.authorSerra, Valéria
dc.contributor.authorPeres, António M.
dc.contributor.authorVeloso, Ana C.A.
dc.contributor.authorHenriques, Marta H.F.
dc.date.accessioned2025-11-05T11:40:57Z
dc.date.available2025-11-05T11:40:57Z
dc.date.issued2024
dc.description.abstractCitrus production in Portugal's Algarve region is a major economic activity, contributing to both local and national markets with exports primarily to Europe.por
dc.identifier.citationFajardo, A.S.; Serra, V.; Peres, António M.; Veloso, Ana C.A.; Henriques, Marta H.F. (2024). Comprehensive analysis of oranges available for consumption in Portugal: A comparative study. In XVII Encontro Nacional de Química dos Alimentos. Lisboa. ISBN 978-989-8124-45-6
dc.identifier.isbn978-989-8124-45-6
dc.identifier.urihttp://hdl.handle.net/10198/34955
dc.language.isoeng
dc.peerreviewedyes
dc.publisherSociedade Portuguesa de Química
dc.relationResearch Center in Natural Resources, Environment and Society
dc.relationMountain Research Center
dc.relationMountain Research Center
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectOranges
dc.titleComprehensive analysis of oranges available for consumption in Portugal: A comparative studyeng
dc.typeconference object
dspace.entity.typePublication
oaire.awardTitleResearch Center in Natural Resources, Environment and Society
oaire.awardTitleMountain Research Center
oaire.awardTitleMountain Research Center
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00681%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00690%2F2020/PT
oaire.citation.conferenceDate2024
oaire.citation.conferencePlaceLisboa
oaire.citation.endPage109
oaire.citation.startPage109
oaire.citation.titleXVII Encontro Nacional de Química dos Alimentos
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.familyNamePeres
person.givenNameAntónio M.
person.identifier107333
person.identifier.ciencia-idCF16-5443-F420
person.identifier.orcid0000-0001-6595-9165
person.identifier.ridI-8470-2012
person.identifier.scopus-author-id7102331969
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
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