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Heavy elements in chestnuts

dc.contributor.authorCorregidor, Victoria
dc.contributor.authorAlves, Luís C.
dc.contributor.authorSantos, Pedro M.P.
dc.contributor.authorTeubig, Pamela
dc.contributor.authorGalaviz, Daniel
dc.contributor.authorAntonio, Amilcar L.
dc.contributor.authorCabo Verde, Sandra
dc.date.accessioned2016-10-28T13:28:47Z
dc.date.available2016-10-28T13:28:47Z
dc.date.issued2016
dc.description.abstractChestnut fruit (CasChestnuts, Castanea sativa, heavy elements, PIXEtanea sativa Miller) are an important food resource in several countries. Portugal is the third largest European producer, with an average production of 25 thousand tons [1], being mainly produced in the North region of Trás-os-Montes. Earlier studies on chestnuts elemental composition were performed by atomic absorption to detect Ca, Mg, Na, K, Cu, Fe, Mn and Zn or by UV-VIS spectrophotometry to detect P [2-3]. In this work the elemental composition of two cultivars (Longal and Judia) of Castanea sativa Miller were studied by means of PIXE (Proton Induced X-ray Emission), using a broad proton beam at CTN-IST, Lisbon. Element identification (from Si to Pb) and quantification (following the method described in [4]) was done. Preliminary results show different composition according with the cultivar, not only in the major and minor elements (as it is described in the bibliography) but also in the trace elements, which includes the presence of Pb and other heavy elements. These preliminary results are part of a wider project that aims to evaluate chestnut fruits decontamination treatment with high energy electron beam and X-rays technology.pt_PT
dc.description.sponsorshipThis work was developed within the Coordinated Research Project D61024 ‘‘Development of New Applications of Machine Generated Food Irradiation Technologies’’ financed by the International Atomic Energy Agency (IAEA).pt_PT
dc.identifier.citationCorregidor, Victoria; Alves, Luis C.; Santos, Pedro M.P.P; Teubig, Pamela; Galaviz, Daniel; Antonio, Amilcar L.; Cabo Verde, Sandra (2016). Heavy elements in chestnuts. In 2nd Workshop Heavy metals: from the environment to the man. Caparicapt_PT
dc.identifier.urihttp://hdl.handle.net/10198/13436
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectChestnutspt_PT
dc.subjectCastanea sativapt_PT
dc.subjectHeavy elementspt_PT
dc.subjectPIXEpt_PT
dc.titleHeavy elements in chestnutspt_PT
dc.typeconference poster
dspace.entity.typePublication
oaire.citation.conferencePlaceCaparica, Portugalpt_PT
oaire.citation.title2nd Workshop Heavy metals: from the environment to the manpt_PT
person.familyNameAntonio
person.givenNameAmilcar L.
person.identifier.ciencia-id1014-5259-DE86
person.identifier.orcid0000-0001-8271-9964
person.identifier.ridJ-1960-2014
person.identifier.scopus-author-id44560921900
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublication4b23e496-8d11-4ff5-a8ec-e1c2235e5a28
relation.isAuthorOfPublication.latestForDiscovery4b23e496-8d11-4ff5-a8ec-e1c2235e5a28

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