Logo do repositório
 
Publicação

Phenolic profile of ex-situ produced Montesinho mushrooms

dc.contributor.authorPinela, José
dc.contributor.authorDias, Maria Inês
dc.contributor.authorFernandes, Ângela
dc.contributor.authorBarros, Lillian
dc.contributor.authorPereira, Carla
dc.date.accessioned2023-01-05T14:51:05Z
dc.date.available2023-01-05T14:51:05Z
dc.date.issued2022
dc.description.abstractMontesinho Natural Park (MNP) represents a mountain area with unique characteristics and mycological diversity. More than 168 edible mushroom species have been identified in MNP and several studies describe them as sources of proteins, dietary fibre, and minerals [1]. Additionally, wild mushrooms are also sources of high added-value compounds for food/nutraceutical/pharmaceutical industries such as phenolics, triterpenoids, sterols, and polysaccharides [4,8–11]. Nevertheless, mushrooms have a seasonal frequency as function of the weather conditions and some appreciated species do not bear fruit in some years due to long drought periods, an issue that has been intensified by climate change. To overcome these limitations, through the present study, a controlled ex-situ mushroom production is foreseen at laboratorial and industrial levels. An extensive chemical characterization will be performed, giving special attention to the phenolic class, which will be assessed by HPLC/DAD-ESI/MS, to guarantee the quality of the produced species and the maintenance of their original characteristics. The controlled ex-situ mushroom production and the promotion of diverse transdisciplinary activities on mycology included in this work can be seen as an integrated eco-socio-economic strategy to meet the high demand for safe edible mushrooms and regional/national needs, in harmony with the MNP ecosystem and legislation.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationPinela, José; Dias, Maria Inês; Fernandes, Ângela; Barros, Lillian; Pereira, Carla (2022). Phenolic profile of ex-situ produced Montesinho mushrooms. In 15th World Congress on Polyphenols Applications. Valenciapt_PT
dc.identifier.urihttp://hdl.handle.net/10198/26331
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherInternational Society of Mycrobiotapt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectMontesinho Natural Parkpt_PT
dc.subjectFoodpt_PT
dc.subjectResearch Subject Categories::FORESTRY, AGRICULTURAL SCIENCES and LANDSCAPE PLANNING::Product science::Food sciencept_PT
dc.titlePhenolic profile of ex-situ produced Montesinho mushroomspt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceValenciapt_PT
oaire.citation.endPage130pt_PT
oaire.citation.startPage130pt_PT
oaire.citation.title15th World Congress on Polyphenols Applicationspt_PT
person.familyNamePinela
person.familyNameDias
person.familyNameFernandes
person.familyNameBarros
person.familyNamePereira
person.givenNameJosé
person.givenNameMaria Inês
person.givenNameÂngela
person.givenNameLillian
person.givenNameCarla
person.identifier469085
person.identifier1415151
person.identifier.ciencia-id771C-2B43-B108
person.identifier.ciencia-id2A13-4BE6-C7CF
person.identifier.ciencia-id2015-0434-AE7C
person.identifier.ciencia-id9616-35CB-D001
person.identifier.ciencia-idEF10-2739-2B70
person.identifier.orcid0000-0001-7523-1637
person.identifier.orcid0000-0001-8744-7814
person.identifier.orcid0000-0002-0157-9873
person.identifier.orcid0000-0002-9050-5189
person.identifier.orcid0000-0003-0093-771X
person.identifier.ridB-4466-2014
person.identifier.ridM-8242-2013
person.identifier.ridJ-3600-2013
person.identifier.ridK-1629-2016
person.identifier.scopus-author-id54392272800
person.identifier.scopus-author-id54388787000
person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id55627876424
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublication706cd9ff-065b-4c98-98a7-5c0a9e45adc4
relation.isAuthorOfPublication7ca8432b-e7f4-4116-a56e-9eba0d4403bd
relation.isAuthorOfPublication6233e657-3885-40a3-885e-0d51cf4dbaad
relation.isAuthorOfPublication3af07ffe-f914-48ba-a5d5-efcf70fdce01
relation.isAuthorOfPublicatione07a8e12-52bb-47c5-bae7-41a5f648213b
relation.isAuthorOfPublication.latestForDiscovery3af07ffe-f914-48ba-a5d5-efcf70fdce01

Ficheiros

Principais
A mostrar 1 - 1 de 1
Miniatura indisponível
Nome:
CarlaP_PI1.pdf
Tamanho:
476.27 KB
Formato:
Adobe Portable Document Format
Licença
A mostrar 1 - 1 de 1
Miniatura indisponível
Nome:
license.txt
Tamanho:
1.75 KB
Formato:
Item-specific license agreed upon to submission
Descrição: