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Preliminary critical nitrogen nutritional indices for lemon balm (Melissa officinalis) grown in a Mediterranean environment in North-Eastern Portugal

dc.contributor.authorFreitas, Sara L.
dc.contributor.authorArrobas, Margarida
dc.contributor.authorFerreira, Isabel Q.
dc.contributor.authorSousa, Maria João
dc.contributor.authorRodrigues, M.A.
dc.date.accessioned2014-10-08T10:24:05Z
dc.date.available2014-10-08T10:24:05Z
dc.date.issued2014
dc.description.abstractThe management of crop fertilization presupposes previous diagnoses of soil fertility and plant nutritional status. In Europe, regular soil testing and plant analysis is mandatory for farmers receiving EU subsidies. Soil testing provides information on the potential availability of nutrients in the soil, a key component in the fertilization recommendation systems. By analyzing plant tissues we can access the nutritional status of a crop, which allows understanding if supplemental fertilization is needed. Without these means of diagnostic, fertilization is an entirely empirical practice. The sector of Medicinal and Aromatic Plants (MAP) seems to be out of that logical. For most MAP it were not yet established sufficiency ranges or critical levels that allows the interpretation of plant analysis results (see Mills and Jones, 1996; INIAP-LQARS, 2006). Taken into account that most of MAP production in Europe is organic, and that this may requires the use of expensive commercial organic manures, the situation seems to be unsustainable. There is a real need for sufficiency ranges or critical levels allowing the use of plant analysis as a diagnostic criterion on its nutritional status for a judicious decision on the rate of nutrients to apply. This work is part of a wider project that is still beginning, which main goal is to establish sufficiency ranges or critical levels for some MAP that are having great economic importance in Portugal. In this paper, preliminary results for lemon balm (Melissa officinalis L.) are presented.por
dc.description.sponsorshipProjeto PRODER n.º 46025 - Gestão Sustentável da Produção de Plantas Aromáticas e Medicinais e Projeto PRODER n.º 46207 - Adaptação cultural de hortelã-vulgar e stevia.por
dc.identifier.citationFreitas, Sara; Arrobas, Margarida; Ferreira, I.Q.; Sousa, Maria João; Rodrigues, M.A. (2014). Preliminary critical nitrogen nutritional indices for lemon balm (Melissa officinalis) grown in a Mediterranean environment in North-Eastern Portugal. In Cordovil, C.M.d.S. (Ed) Proceedings of the 18th Nitrogen Workshop. Lisboa. p. 187-188. ISBN 978-972-8669-56-0por
dc.identifier.isbn978-972-8669-56-0
dc.identifier.urihttp://hdl.handle.net/10198/10749
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherClaudia M. d. S. Cordovilpor
dc.subjectCritical N valuespor
dc.subjectNutritional indicespor
dc.subjectLemon balmpor
dc.titlePreliminary critical nitrogen nutritional indices for lemon balm (Melissa officinalis) grown in a Mediterranean environment in North-Eastern Portugalpor
dc.typeconference paper
dspace.entity.typePublication
oaire.citation.conferencePlaceLisboapor
oaire.citation.endPage188por
oaire.citation.startPage187por
oaire.citation.title18th Nitrogen Workshoppor
person.familyNameArrobas
person.familyNameSousa
person.familyNameRodrigues
person.givenNameMargarida
person.givenNameMaria João
person.givenNameManuel Ângelo
person.identifier.ciencia-id971C-B85B-1EC0
person.identifier.ciencia-idD91E-3571-3979
person.identifier.ciencia-id371D-DF0D-8D68
person.identifier.orcid0000-0002-4652-485X
person.identifier.orcid0000-0002-9946-4926
person.identifier.orcid0000-0002-5367-1129
person.identifier.ridO-1721-2016
person.identifier.scopus-author-id8575728800
person.identifier.scopus-author-id55230282700
person.identifier.scopus-author-id35270106800
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
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relation.isAuthorOfPublication43621353-fa11-4559-9b24-27eba5ad3de0
relation.isAuthorOfPublication.latestForDiscoveryd057ae6b-331c-4980-967d-0ce4fe1bcf8a

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