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Bioactive properties of the endemic algerian Myrtus nivelii Batt & Trab.: scientific approaches to the traditional uses

dc.contributor.authorRached, Wahiba
dc.contributor.authorBennaceur, Malika
dc.contributor.authorBarros, Lillian
dc.contributor.authorCalhelha, Ricardo C.
dc.contributor.authorHeleno, Sandrina A.
dc.contributor.authorAlves, Maria José
dc.contributor.authorCarvalho, Ana Maria
dc.contributor.authorMarouf, Abderrazak
dc.contributor.authorFerreira, Isabel C.F.R.
dc.date.accessioned2019-01-31T15:49:30Z
dc.date.available2019-01-31T15:49:30Z
dc.date.issued2018
dc.description.abstractMyrtus nivelli ileaves are widely used in the Algerian folk medicine, due toits healthpromoting properties attributed to the phenolic composition. In this context, bioactivities of the aqueous extract and its organic sub-fractions (ethyl acetate and butanol) were evaluated with focus onantioxidant properties (free radicals’ scavenging activity, reducing power, inhibition of β-carotene blanching andlipid peroxidation), anti-inflammatory potential. (inhibition of NO production in lipopolysaccharide-stimulated RAW 264.7 macrophages), cytotoxicity for human tumor cells and normal porcine liver primary cells, and antibacterial activity against ten clinical isolates. The obtained results indicated high activities for all the tested samples. The antioxidant activity was higher than that obtained for Trolox (positive control), showing the ethylacetate fraction the highest activity as also the highest inhibition of NO production (EC50= 104 ± 6 μg/mL) and cytotoxicity for all the tested tumor cell lines (HeLa- 15.39±1 μg/mL, MCF-7- 16.12± 1μg/mL, NCI-H460-, HepG2-17.67±1 μg/mL and 49.01 ± 3 μg/mL). The butanol fraction and the crude aqueous extract presented the highest antibacterial activity. Overall, this study highlights the potential of M. nivellii leaves in the preparation of bioactive ingredients.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.urihttp://hdl.handle.net/10198/18604
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectMyrtus nivelliipt_PT
dc.subjectExtract/fractionspt_PT
dc.subjectAntioxidantpt_PT
dc.subjectAnti-inflammatorypt_PT
dc.subjectCytotoxicitypt_PT
dc.subjectAntibacterialpt_PT
dc.titleBioactive properties of the endemic algerian Myrtus nivelii Batt & Trab.: scientific approaches to the traditional usespt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceJahorina, Bósniapt_PT
oaire.citation.titleIX International Scientific Agriculture Symposium “AGROSYM 2018”pt_PT
person.familyNameBarros
person.familyNameCalhelha
person.familyNameHeleno
person.familyNameAlves
person.familyNameCarvalho
person.familyNameFerreira
person.givenNameLillian
person.givenNameRicardo C.
person.givenNameSandrina A.
person.givenNameMaria José
person.givenNameAna Maria
person.givenNameIsabel C.F.R.
person.identifier469085
person.identifierID G-7399-2011
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person.identifier.ciencia-idD31A-35AF-E2A9
person.identifier.ciencia-id9418-CF95-9919
person.identifier.orcid0000-0002-9050-5189
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person.identifier.orcid0000-0001-7224-1098
person.identifier.orcid0000-0001-8506-4393
person.identifier.orcid0000-0001-5508-5935
person.identifier.orcid0000-0003-4910-4882
person.identifier.ridJ-3600-2013
person.identifier.ridJ-2172-2014
person.identifier.ridL-5951-2014
person.identifier.ridM-6624-2016
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person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id6507978333
person.identifier.scopus-author-id30067731800
person.identifier.scopus-author-id16400584800
person.identifier.scopus-author-id20336503900
person.identifier.scopus-author-id36868826600
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
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