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Climate change potential effects on grapevine bioclimatic indices: a case study for the Portuguese demarcated Douro Region (Portugal)

dc.contributor.authorBlanco-Ward, Daniel
dc.contributor.authorRibeiro, A.C.
dc.contributor.authorBarreales, David
dc.contributor.authorCastro, João Paulo
dc.contributor.authorAndrade, João Verdial
dc.contributor.authorFeliciano, Manuel
dc.contributor.authorViceto, Carolina
dc.contributor.authorRocha, Alfredo
dc.contributor.authorCarlos, Cristina
dc.contributor.authorSilveira, Carlos
dc.contributor.authorMiranda, Ana Isabel
dc.date.accessioned2020-05-28T09:30:56Z
dc.date.available2020-05-28T09:30:56Z
dc.date.issued2019
dc.description.abstractIn this work, bioclimatic parameters and indices relevant to the grapevine are estimated for the years 2000 (recent-pat), 2049 (medium-term future) and 2097 (long-term future), based on very high resolution (1 km × 1 km) MPI-WRF RCP8.5 climate simulations. The selected parameters and indices are the mean temperature during the grapevine growing season period (April to October, Tgs), the cumulative rainfall during the grapevine growing season period (Pgs), the Winkler index (WI), the Huglin heliothermic index (HI), the night cold index (CI) and the dryness index (DI). In general, a significant increase in mean temperature during the grapevine growing season period is observed, together with a significant decrease in precipitation. The recent-past WI is associated with the production of high-quality wines; the higher values predicted for the future represent intensive production of wines of intermediate quality. The HI shows the passage of a grapevine growing region considered as temperate-warm to a warm category of higher helio-thermicity. The recent-past CI indicates very cool conditions (associated with quality wines), while in the future there is a tendency for temperate or warmer nights. Finally, DI indicates an increase in water stress considered already high under the recent-past climate conditions. These results point to an increased climatic stress on the Douro region wine production and increased vulnerability of its vine varieties, providing evidence to support strategies aimed to preserve the high-quality wines in the region and their typicality in a sustainable way.pt_PT
dc.description.sponsorshipThe authors wish to thank the financial support of the DOUROZONE project (PTDC/AAG-MAA/3335/2014; POCI- 01-0145-FEDER-016778) through the Project 3599 – Promoting the scientific production and the technological development, and thematic networks (3599-PPCDT) and through FEDER, and the national funds from FCT-Science and Technology Portuguese Foundation for the doctoral grants of Blanco-Ward, D. (SFRH/BD/139193/2018) and Silveira, C. (SFRH/BD/112343/2015). Thanks, are also due for the financial support to CESAM (UID/AMB/50017 - POCI-01-0145-FEDER- 007638), to FCT/MEC through national funds (PIDDAC), and the co-funding by the FEDER, within the PT2020 Partnership Agreement and Compete 2020.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1051/bioconf/20191201013pt_PT
dc.identifier.urihttp://hdl.handle.net/10198/21989
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/pt_PT
dc.subjectVineyardpt_PT
dc.subjectBioclimatic parameterspt_PT
dc.subjectClimate simulationspt_PT
dc.subjectPortugalpt_PT
dc.titleClimate change potential effects on grapevine bioclimatic indices: a case study for the Portuguese demarcated Douro Region (Portugal)pt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.titleBIO Web of Conferencespt_PT
oaire.citation.volume12pt_PT
person.familyNameRibeiro
person.familyNameBarreales
person.familyNameCastro
person.familyNameAndrade
person.familyNameFeliciano
person.familyNameSilveira
person.givenNameAntónio C.
person.givenNameDavid
person.givenNameJoão Paulo
person.givenNameJoão Verdial
person.givenNameManuel
person.givenNameCarlos
person.identifier.ciencia-id9D19-E833-BE97
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person.identifier.ciencia-id8D19-DBCC-8EF5
person.identifier.ciencia-id2D11-7230-702B
person.identifier.ciencia-id351A-FA79-885E
person.identifier.orcid0000-0002-8280-9027
person.identifier.orcid0000-0002-8425-0167
person.identifier.orcid0000-0003-0647-8892
person.identifier.orcid0000-0002-5809-413X
person.identifier.orcid0000-0002-3147-4511
person.identifier.orcid0000-0002-9424-174X
person.identifier.ridA-8581-2014
person.identifier.ridX-1640-2018
person.identifier.scopus-author-id57202136257
person.identifier.scopus-author-id21233448700
person.identifier.scopus-author-id55210790800
person.identifier.scopus-author-id6603358480
person.identifier.scopus-author-id55849743000
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
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