Publication
Impact of Kiwifruit Waste Compost on Soil Bacteriome and Lettuce Growth
dc.contributor.author | Fernandes, Paulo | |
dc.contributor.author | Pinto, Rui | |
dc.contributor.author | Correia, Cláudia | |
dc.contributor.author | Mourão, Isabel | |
dc.contributor.author | Moura, Luísa | |
dc.contributor.author | Brito, Luís Miguel | |
dc.date.accessioned | 2024-10-21T13:51:38Z | |
dc.date.available | 2024-10-21T13:51:38Z | |
dc.date.issued | 2024 | |
dc.description.abstract | Composts produced with kiwifruit waste from the calibration process (KW), mixed with 5%, 10%, and 20% wheat straw (WS), were evaluated as crop fertilizers through a pot experiment with lettuce, arranged as a randomized block design. Highest lettuce yields were achieved with 20 and 40 t·ha−1 5%WS compost and 40 t·ha−1 10%WS compost, suggesting that the physical characteristics of the composts increased soil water holding capacity and root growth, whereas chemical characteristics such as pH, organic matter, and nutrient contents contributed to improving soil reaction and nutrient availability. The type of soil amendment used influenced the development of different bacterial consortia in the bulk soil and rhizosphere, leading to increased levels of potentially beneficial bacteria and enhanced levels of relevant functions for plant growth, such as nitrogen fixation. Composted KW as an organic amendment can be used to improve soil quality and the circular economy. | pt_PT |
dc.description.sponsorship | This work was funded by the European Regional Development Fund (FEDER), through the Portuguese Regional Operational Program North 2020, within the project NORTE-01-0145-FEDER-000043, Technology, Environment, Creativity and Health (TECH). The authors are grateful to the Foundation for Science and Technology (FCT/MCTES, Portugal) for financial support to CISAS grants UIDB/05937/2020 (https://doi.org/10.54499/UIDB/05937/2020), UIDP/05937/2020 (https://doi.org/10.54499/UIDP/05937/2020) and CIMO [grant UIDB/00690/2020]. | pt_PT |
dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
dc.identifier.citation | Fernandes, Paulo; Pinto, Rui; Correia, Cláudia; Mourão, Isabel; Moura, Luísa; Brito, Luís Miguel (2024). Impact of Kiwifruit Waste Compost on Soil Bacteriome and Lettuce Growth. Agriculture. ISSN 2077-0472. 14:8, p. 1-17 | pt_PT |
dc.identifier.doi | 10.3390/agriculture14081409 | pt_PT |
dc.identifier.issn | 2077-0472 | |
dc.identifier.uri | http://hdl.handle.net/10198/30473 | |
dc.language.iso | eng | pt_PT |
dc.peerreviewed | yes | pt_PT |
dc.publisher | MDPI | pt_PT |
dc.relation | Center for Research and Development in Agrifood Systems and Sustainability | |
dc.relation | Center for Research and Development in Agrifood Systems and Sustainability | |
dc.relation | Mountain Research Center | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
dc.subject | Bacteria | pt_PT |
dc.subject | Composting | pt_PT |
dc.subject | Nitrogen | pt_PT |
dc.subject | Soil organic amendment | pt_PT |
dc.subject | Wheat straw | pt_PT |
dc.title | Impact of Kiwifruit Waste Compost on Soil Bacteriome and Lettuce Growth | pt_PT |
dc.type | journal article | |
dspace.entity.type | Publication | |
oaire.awardTitle | Center for Research and Development in Agrifood Systems and Sustainability | |
oaire.awardTitle | Center for Research and Development in Agrifood Systems and Sustainability | |
oaire.awardTitle | Mountain Research Center | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F05937%2F2020/PT | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F05937%2F2020/PT | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT | |
oaire.citation.endPage | 17 | pt_PT |
oaire.citation.issue | 8 | pt_PT |
oaire.citation.startPage | 1 | pt_PT |
oaire.citation.title | Agriculture | pt_PT |
oaire.citation.volume | 14 | pt_PT |
oaire.fundingStream | 6817 - DCRRNI ID | |
oaire.fundingStream | 6817 - DCRRNI ID | |
oaire.fundingStream | 6817 - DCRRNI ID | |
person.familyName | Brito | |
person.givenName | Luís Miguel | |
person.identifier | 433367 | |
person.identifier.ciencia-id | FB16-1C66-F32F | |
person.identifier.ciencia-id | 6B1D-516F-1A2A | |
person.identifier.orcid | 0000-0003-4890-6584 | |
person.identifier.orcid | 0000-0002-6606-2963 | |
person.identifier.scopus-author-id | 24340677300 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
rcaap.rights | openAccess | pt_PT |
rcaap.type | article | pt_PT |
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relation.isAuthorOfPublication | cae0e187-1be9-488e-b187-12fc38eeb194 | |
relation.isAuthorOfPublication.latestForDiscovery | cae0e187-1be9-488e-b187-12fc38eeb194 | |
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relation.isProjectOfPublication.latestForDiscovery | 29718e93-4989-42bb-bcbc-4daff3870b25 |
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