Publication
Have the cake and eat it: optimizing nondestructive DNA metabarcoding of macroinvertebrate samples for freshwater biomonitoring
| dc.contributor.author | Martins, Filipa M.S. | |
| dc.contributor.author | Galhardo, Mafalda | |
| dc.contributor.author | Filipe, Ana Filipa | |
| dc.contributor.author | Teixeira, Amílcar | |
| dc.contributor.author | Pinheiro, Paulo | |
| dc.contributor.author | Paupério, Joana | |
| dc.contributor.author | Alves, Paulo C. | |
| dc.contributor.author | Beja, Pedro | |
| dc.date.accessioned | 2018-02-19T10:00:00Z | |
| dc.date.accessioned | 2020-01-06T14:10:42Z | |
| dc.date.available | 2018-01-19T10:00:00Z | |
| dc.date.available | 2020-01-06T14:10:42Z | |
| dc.date.issued | 2019 | |
| dc.description.abstract | DNA metabarcoding can contribute to improving cost‐effectiveness and accuracy of biological assessments of aquatic ecosystems, but significant optimization and standardization efforts are still required to mainstream its application into biomonitoring programmes. In assessments based on freshwater macroinvertebrates, a key challenge is that DNA is often extracted from cleaned, sorted and homogenized bulk samples, which is time‐consuming and may be incompatible with sample preservation requirements of regulatory agencies. Here, we optimize and evaluate metabarcoding procedures based on DNA recovered from 96% ethanol used to preserve field samples and thus including potential PCR inhibitors and nontarget organisms. We sampled macroinvertebrates at five sites and subsampled the preservative ethanol at 1 to 14 days thereafter. DNA was extracted using column‐based enzymatic (TISSUE) or mechanic (SOIL) protocols, or with a new magnetic‐based enzymatic protocol (BEAD), and a 313‐bp COI fragment was amplified. Metabarcoding detected at least 200 macroinvertebrate taxa, including most taxa detected through morphology and for which there was a reference barcode. Better results were obtained with BEAD than SOIL or TISSUE, and with subsamples taken 7–14 than 1–7 days after sampling, in terms of DNA concentration and integrity, taxa diversity and matching between metabarcoding and morphology. Most variation in community composition was explained by differences among sites, with small but significant contributions of subsampling day and extraction method, and negligible contributions of extraction and PCR replication. Our methods enhance reliability of preservative ethanol as a potential source of DNA for macroinvertebrate metabarcoding, with a strong potential application in freshwater biomonitoring. | |
| dc.description.sponsorship | This article has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 668981 (ERA Chair in Environmental metagenomics, EnvMetaGen) and was supported by EDP‐Biodiversity Chair (EDP/FCT) and the project FRESHING funded by the Portuguese Foundation for Science and Technology (FCT) and COMPETE (PTDC/ AAGMAA/2261/2014—POCI‐01‐0145‐FEDER‐356 016824). FMSM was supported by FCT PhD grant SFRH/BD/104703/2014. PB was supported by EDP‐Biodiversity Chair, MG and JP by the EnvMetaGen, and AFF by FRESHING/FCT. We thank B. Maia‐ Carvalho for his invaluable support on the development of the BEAD protocol, and M. Monaghan for suggestions on DNA quality assessment. | |
| dc.description.version | info:eu-repo/semantics/publishedVersion | en_EN |
| dc.identifier.citation | Martins, Filipa M.S.; Galhardo, Mafalda; Filipe, Ana F.; Teixeira, Amílcar; Pinheiro, Paulo; Paupério, Joana; Alves, Paulo C.; Beja, Pedro (2019). Have the cake and eat it: Optimizing nondestructive DNA metabarcoding of macroinvertebrate samples for freshwater biomonitoring. Molecular Ecology Resources. ISSN 1755-098X. 19, p. 863-876 | en_EN |
| dc.identifier.doi | 10.1111/1755-0998.13012 | en_EN |
| dc.identifier.issn | 1755-098X | |
| dc.identifier.uri | http://hdl.handle.net/10198/20286 | |
| dc.language.iso | eng | |
| dc.peerreviewed | yes | en_EN |
| dc.relation | 2261/2014 | |
| dc.subject | Benthic macroinvertebrates | en_EN |
| dc.subject | DNA extraction | en_EN |
| dc.subject | DNA metabarcoding | en_EN |
| dc.subject | Freshwater bioassessment | en_EN |
| dc.subject | Preservative ethanol | en_EN |
| dc.subject | Water framework directive | en_EN |
| dc.title | Have the cake and eat it: optimizing nondestructive DNA metabarcoding of macroinvertebrate samples for freshwater biomonitoring | en_EN |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| person.familyName | Teixeira | |
| person.givenName | Amilcar | |
| person.identifier | 2153193 | |
| person.identifier.ciencia-id | 9510-3CF3-0393 | |
| person.identifier.orcid | 0000-0001-5336-1174 | |
| person.identifier.scopus-author-id | 7202385393 | |
| rcaap.rights | openAccess | en_EN |
| rcaap.type | article | en_EN |
| relation.isAuthorOfPublication | 4f0753fd-4b4f-46f6-8e2f-20c7f835a32a | |
| relation.isAuthorOfPublication.latestForDiscovery | 4f0753fd-4b4f-46f6-8e2f-20c7f835a32a |
