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Determinant factors of honey purchase and consumption in Trás-os-Montes region, Portugal

dc.contributor.authorRibeiro, Maria Isabel
dc.contributor.authorFernandes, António
dc.contributor.authorDiniz, Francisco
dc.contributor.authorCabo, Paula
dc.date.accessioned2019-02-11T12:00:47Z
dc.date.available2019-02-11T12:00:47Z
dc.date.issued2018
dc.description.abstractHoney is considered the only food of animal origin that can be consumed without being processed. The honey is, also, considered a natural and healthy product with dietary, nutritional and medicinal characteristics. Quality, geographical region of production, information available on the products’ label, brand's reputation, variety, texture, taste, aroma, appearance, packaging and price are important factors when consumers choose to purchase honey. Thus, this research intends to identify determinant factors on which consumers base their purchasing decision. A cross-sectional study was developed based on a non-probabilistic sample of 474 individuals, of whom 399 were honey consumers. Data collection took place from March to May 2016 and was based on a questionnaire developed by Ribeiro et al. (2009), which was applied directly to consumers in the city of Bragança. Later, data was analysed with SPSS 23.0 software. The data analysis includes a univariate descriptive analysis and a multivariate analysis that involved the estimation of a binary logistic regression. The significant parameters of the logit model were taste, colour, origin and certification label, at a significance level of 1%. These characteristics explained 68.9% of the consumer's decision to purchase honey since consumers recognize authenticity and distinctive attributes of the product.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationRibeiro, Maria Isabel; Fernandes, António; Diniz, Francisco; Cabo, Paula (2018). Determinant factors of honey purchase and consumption in Trás-os-Montes region, Portugal. In 6th International Conference on Economics. Ankara. ISBN 978-975-8958-7pt_PT
dc.identifier.isbn978-975-8958-7
dc.identifier.urihttp://hdl.handle.net/10198/18834
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherTurkye Ekonomi Kurimupt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectConsumerspt_PT
dc.subjectHoneypt_PT
dc.subjectTrendspt_PT
dc.subjectDeterminant factorspt_PT
dc.subjectPurchasept_PT
dc.titleDeterminant factors of honey purchase and consumption in Trás-os-Montes region, Portugalpt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceAnkarapt_PT
oaire.citation.endPage125pt_PT
oaire.citation.startPage125pt_PT
oaire.citation.title6th International Conference on Economicspt_PT
person.familyNameRibeiro
person.familyNameFernandes
person.familyNameCabo
person.givenNameMaria Isabel
person.givenNameAntónio
person.givenNamePaula
person.identifier2474707
person.identifier.ciencia-id8D1B-9409-7921
person.identifier.ciencia-id831E-7E0E-DFC1
person.identifier.ciencia-id171A-E569-EAF4
person.identifier.orcid0000-0002-5425-006X
person.identifier.orcid0000-0002-9971-4796
person.identifier.orcid0000-0002-8462-7657
person.identifier.scopus-author-id58492545800
person.identifier.scopus-author-id55815966700
person.identifier.scopus-author-id41961021900
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublicationcff96812-d440-40dc-b44f-998d48894fd0
relation.isAuthorOfPublication57537474-8c6d-4d45-99cc-5510c93e59cc
relation.isAuthorOfPublicationb4ca54f0-de05-4d66-ba34-2643b19020d9
relation.isAuthorOfPublication.latestForDiscovery57537474-8c6d-4d45-99cc-5510c93e59cc

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