Publication
Antioxidant activity of Dianthus chinensis L. flowers processed by ionizing radiation
| dc.contributor.author | Koike, Amanda | |
| dc.contributor.author | Barros, Lillian | |
| dc.contributor.author | Antonio, Amilcar L. | |
| dc.contributor.author | Ferreira, Isabel C.F.R. | |
| dc.contributor.author | Villavicencio, Anna L.C.H. | |
| dc.date.accessioned | 2018-09-24T14:29:47Z | |
| dc.date.available | 2018-09-24T14:29:47Z | |
| dc.date.issued | 2017 | |
| dc.description.abstract | Edible flowers are increasingly used in culinary preparations, which require new approaches to improve their conservation and safety. Irradiation treatment is safe and an effective alternative for food conservation, guaranteeing food quality, increasing shelf-life and disinfestation. This technology offers a versatile way to get good quality food while reducing post-harvest losses. Dianthus chinensis L. flowers, popularly known as Chinese pink, are widely used in culinary preparations, being also acknowledged for their bioactive components and antioxidant properties. The purpose of this study was to evaluate the antioxidant activity of D. chinensis flowers submitted to electron beam and gamma irradiation at 0, 0.5, 0.8 and 1 kGy. The antioxidant properties were evaluated through the 2,2-diphenyl-1-picrylhydrazyl (DPPH) scavenging activity, reducing power and β-carotene bleaching inhibition assays. Total phenolics were determined by the Folin-Ciocalteu assay. The antioxidant activity was higher for irradiated samples, especially those treated with 0.5 and 0.8 kGy, independently of the radiation source, which showed the highest capacity to inhibit β-carotene bleaching inhibition. Accordingly, the applied irradiation treatments seemed to represent feasible technology to preserve the quality of edible flower petals, being able to improve the antioxidant activity | pt_PT |
| dc.description.sponsorship | The authors are grateful to CNEN, CAPES, CNPq and IPEN-CNEN/SP for financial support. The authors are grateful to the Foundation for Science and Technology (FCT, Portugal) and FEDER under Programme PT2020 for financial support to CIMO (UID/AGR/00690/2013). This research is included in a Bilateral action CNPq -FCT, Brazil/Portugal 2014. | pt_PT |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.citation | Koike, Amanda; Barros, Lillian; Antonio, Amilcar L.; Ferreira, Isabel C.F.R.; Villavicencio, Anna L.C.H. (2017). Antioxidant activity of Dianthus chinensis L. flowers processed by ionizing radiation. In International Nuclear Atlantic Conference - INAC 2017. Belo Horizonte. p. 1-8. ISBN 978-85-99141-07-6 | pt_PT |
| dc.identifier.isbn | 978-85-99141-07-6 | |
| dc.identifier.uri | http://hdl.handle.net/10198/17972 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | Associação Brasileira de Energia Nuclear - ABEN | pt_PT |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
| dc.subject | Ionizing radiation | pt_PT |
| dc.subject | Edible flowers | pt_PT |
| dc.subject | Dianthus chinensis L. | pt_PT |
| dc.subject | Antioxidant activity | pt_PT |
| dc.title | Antioxidant activity of Dianthus chinensis L. flowers processed by ionizing radiation | pt_PT |
| dc.type | conference paper | |
| dspace.entity.type | Publication | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/5876/UID%2FAGR%2F00690%2F2013/PT | |
| oaire.citation.conferencePlace | Belo Horizonte, MG, Brasil | pt_PT |
| oaire.citation.endPage | 8 | pt_PT |
| oaire.citation.startPage | 1 | pt_PT |
| oaire.citation.title | International Nuclear Atlantic Conference - INAC 2017 | pt_PT |
| oaire.fundingStream | 5876 | |
| person.familyName | Barros | |
| person.familyName | Antonio | |
| person.familyName | Ferreira | |
| person.givenName | Lillian | |
| person.givenName | Amilcar L. | |
| person.givenName | Isabel C.F.R. | |
| person.identifier | 469085 | |
| person.identifier | 144781 | |
| person.identifier.ciencia-id | 9616-35CB-D001 | |
| person.identifier.ciencia-id | 1014-5259-DE86 | |
| person.identifier.ciencia-id | 9418-CF95-9919 | |
| person.identifier.orcid | 0000-0002-9050-5189 | |
| person.identifier.orcid | 0000-0001-8271-9964 | |
| person.identifier.orcid | 0000-0003-4910-4882 | |
| person.identifier.rid | J-3600-2013 | |
| person.identifier.rid | J-1960-2014 | |
| person.identifier.rid | E-8500-2013 | |
| person.identifier.scopus-author-id | 35236343600 | |
| person.identifier.scopus-author-id | 44560921900 | |
| person.identifier.scopus-author-id | 36868826600 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | conferenceObject | pt_PT |
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