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Orientador(es)
Resumo(s)
The aim of this study was to assess the nutritive value of key browse species of oak Mediterranean Ecosystems in Trás-os-Montes region (NE Portugal). The study was to undertake at different mature stages the evolution of chemical composition and in vitro digestibility of shrub twigs and tree leaves.
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Contexto Educativo
Citação
Castro, Marina; Teixeira, Alfredo (2011). Nutritive value of some mediterranean browse species in Trás-os-Montes (Portugal). In IV Reunión del Grupo de Trabajo sobre Sistemas Agroforestales de la Sociedad Española de Ciencias. Granada
