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Antibacterial potential of Urtica dioica and Lavandula angustifolia extracts against methicillin resistant Staphylococcus aureus isolated from diabetic foot ulcers

dc.contributor.authorZenão, S.
dc.contributor.authorAires, Alfredo
dc.contributor.authorDias, Carla
dc.contributor.authorSaavedra, Maria José
dc.contributor.authorFernandes, Conceição
dc.date.accessioned2020-03-31T15:11:02Z
dc.date.available2020-03-31T15:11:02Z
dc.date.issued2017
dc.description.abstractDespite the antibacterial potential of plant extracts against several bacterial infections, until now, no major studies have been published about the effect of lavender and nettle leaves against methicillin-sensitive and methicillin-resistant strains of Staphylococcus aureus (MSSA and MRSA, respectively). Thus, the authors studied their antibacterial potential against MSSA and MRSA from diabetic foot ulcers in order to find alternatives to the systematic use of antibiotics. Phenolic acids, flavonoids, flavones and flavonols were extracted from lavender and nettle leaves and characterized by HPLC-DAD/Vis. Disc diffusion assay and minimum inhibitory concentration (MIC) were used to assess their antibacterial activity. A direct association between the high content of hydroxycinnamic acids (chlorogenic acid, caffeic acid, rosmarinic acid) and flavonoids (quercetin) and decreasing bacterial growth activity was noted. The fact that lavender and nettle are rich in hydroxycinnamic acids and quercetin seems to explain the high antibacterial potential of these plant and the differences between them.pt_PT
dc.description.sponsorshipThe authors acknowledge the financial support provided by the FCT-Portuguese Foundation for Science and Technology (Carla Dias- SFRH/BD/90120/2012 and Alfredo Aires-SFRH/BPD/65029/2009), under the Project PEst-OE/AGR/UI4033/2014.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationZenão, S.; Aires, Alfredo; Dias, Carla; Saavedra, M.J.; Fernandes, Conceição (2017). Antibacterial potential of Urtica dioica and Lavandula angustifolia extracts against methicillin resistant Staphylococcus aureus isolated from diabetic foot ulcers. Journal of Herbal Medicine. ISSN 2210-8033. 10, p. 53-58pt_PT
dc.identifier.doi10.1016/j.hermed.2017.05.003pt_PT
dc.identifier.issn2210-8033
dc.identifier.urihttp://hdl.handle.net/10198/21288
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relationPATHOGENIC BACTERIA OF WILD ANIMALS - ANTIMICROBIAL RESISTANCE GENES FLUX AND POTENTIAL IMPACT IN ANIMAL AND HUMAN HEALTH
dc.relationAVALIAÇÃO E INCREMENTO MICROBIOL. E NUTRICIONAL DE SALADAS EM RELAÇÃO A SAÚDE HUMANA. EVALUATION AND IMPROVEMENT OF MICROBIOLOGICAL AND NUTRITIONAL ASPECTS OF MIXED SALADS IN RELATION TO HUMAN HEALTH
dc.relation2014 - Strategic Project
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectAntibacterial activitypt_PT
dc.subjectLavenderpt_PT
dc.subjectMRSApt_PT
dc.subjectNatural productspt_PT
dc.subjectNettlept_PT
dc.subjectPhytochemicalspt_PT
dc.titleAntibacterial potential of Urtica dioica and Lavandula angustifolia extracts against methicillin resistant Staphylococcus aureus isolated from diabetic foot ulcerspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitlePATHOGENIC BACTERIA OF WILD ANIMALS - ANTIMICROBIAL RESISTANCE GENES FLUX AND POTENTIAL IMPACT IN ANIMAL AND HUMAN HEALTH
oaire.awardTitleAVALIAÇÃO E INCREMENTO MICROBIOL. E NUTRICIONAL DE SALADAS EM RELAÇÃO A SAÚDE HUMANA. EVALUATION AND IMPROVEMENT OF MICROBIOLOGICAL AND NUTRITIONAL ASPECTS OF MIXED SALADS IN RELATION TO HUMAN HEALTH
oaire.awardTitle2014 - Strategic Project
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/FARH/SFRH%2FBD%2F90120%2F2012/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT//SFRH%2FBPD%2F65029%2F2009/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/PEst-OE%2FAGR%2FUI4033%2F2014/PT
oaire.citation.endPage58pt_PT
oaire.citation.startPage53pt_PT
oaire.citation.titleJournal of Herbal Medicinept_PT
oaire.citation.volume10pt_PT
oaire.fundingStreamFARH
oaire.fundingStream6817 - DCRRNI ID
person.familyNameFernandes
person.givenNameConceição
person.identifier15483
person.identifier.ciencia-id6514-3D41-4534
person.identifier.orcid0000-0003-2873-501X
person.identifier.scopus-author-id23018336600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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relation.isAuthorOfPublication.latestForDiscoveryd9c26c54-5e10-4ccb-b7f7-528af9eb9950
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