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Statistics for Free-radical scavenging capacity and reducing power of wild edible mushrooms from northeast Portugal: individual cap and stipe activity

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Free-radical scavenging capacity and reducing power of wild edible mushrooms from northeast Portugal: individual cap and stipe activity 534

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Food Chemistry 100 1511-1516.pdf(legacy) 10049
Food Chemistry 100 1511-1516.pdf 13
André Duarte.pdf(legacy) 1
Rev Cienc. Agrárias Vol XVIII nº3 1995.pdf(legacy) 1
Poster [III C. ibérico 2008)].pdf(legacy) 1
Artigo 143.pdf(legacy) 1
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