Statistics for Profiling of phenol content and microbial community dynamics during pâté olive cake fermentation
Total visits
| views | |
|---|---|
| Profiling of phenol content and microbial community dynamics during pâté olive cake fermentation | 22 |
Total visits per month
| views | |
|---|---|
| July 2025 | 0 |
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 0 |
| January 2026 | 0 |
File Visits
| views | |
|---|---|
| 51_2023_FoodBiosc_Pat.pdf | 96 |
Top country views
| views | |
|---|---|
| Portugal | 8 |
| United States | 6 |
| India | 2 |
| Australia | 1 |
| Belgium | 1 |
| Italy | 1 |
| South Korea | 1 |
| Poland | 1 |
| Singapore | 1 |