Statistics for Fractionation of flavonols and anthocyanins in winemaking residues using molecularly imprinted cellulose‐synthetic hybrid particles with pyridyl active surface
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| Fractionation of flavonols and anthocyanins in winemaking residues using molecularly imprinted cellulose‐synthetic hybrid particles with pyridyl active surface | 4 |
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| April 2025 | 0 |
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| Nano Select - 2024 - Gomes - Fractionation .pdf | 16 |
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