Statistics for Evaluation of the effect of extracted time conditions on the phenolic content of olive pastes from cv. Arbequina and discrimination using a lab-made potentiometic electronic tongue
Total visits
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| Evaluation of the effect of extracted time conditions on the phenolic content of olive pastes from cv. Arbequina and discrimination using a lab-made potentiometic electronic tongue | 21 |
Total visits per month
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| July 2025 | 0 |
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File Visits
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| Evaluation of the Effect.pdf | 21 |
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