Statistics for Fucus vesiculosus extracts as natural antioxidants for improvement of physicochemical properties and shelf life of pork patties formulated with oleogels
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| Fucus vesiculosus extracts as natural antioxidants for improvement of physicochemical properties and shelf life of pork patties formulated with oleogels | 52 |
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| July 2025 | 0 |
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File Visits
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| 75.pdf | 488 |
| Leite et al. 2015.pdf | 1 |
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