Statistics for Valorization of edible flowers as new food ingredients: nutritional and chemical characterization of petals and corresponding infusions
Total visits
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| Valorization of edible flowers as new food ingredients: nutritional and chemical characterization of petals and corresponding infusions | 89 |
Total visits per month
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| July 2025 | 0 |
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 0 |
| January 2026 | 0 |
File Visits
| views | |
|---|---|
| Oral Int. 85.pdf | 36 |
| ENVELHECIMENTO ACTIVO.pdf | 1 |
| null | 1 |
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| Portugal | 17 |
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