Statistics for Fatty acid and sugar compositions, and nutritional value of five wild edible mushrooms from Northeast Portugal
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| Fatty acid and sugar compositions, and nutritional value of five wild edible mushrooms from Northeast Portugal | 665 |
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| February 2025 | 7 |
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| Food Chemistry 105 140-145.pdf(legacy) | 3278 |
| Food Chemistry 105 140-145.pdf | 63 |
| Food Chemistry 100 1511-1516.pdf(legacy) | 1 |
| 29.pdf(legacy) | 1 |
| Eliana_FC_Revised.pdf(legacy) | 1 |
| Wild and commercial mushrooms as source of nutrients and nutraceuticals.pdf(legacy) | 1 |
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