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Statistics for Effect of stirring and ultrasound-assisted extraction conditions in flavonoids, tannins, antioxidant, antimicrobial activities of the outer skin of chestnuts (Castanea sativa Miller)

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Effect of stirring and ultrasound-assisted extraction conditions in flavonoids, tannins, antioxidant, antimicrobial activities of the outer skin of chestnuts (Castanea sativa Miller) 63

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ISEKI-Food2021.pdf 50
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