Statistics for Mechanisms underlying the effect of commercial starter cultures and a native yeast on ochratoxin A production in meat products
Total visits
| views | |
|---|---|
| Mechanisms underlying the effect of commercial starter cultures and a native yeast on ochratoxin A production in meat products | 49 |
Total visits per month
| views | |
|---|---|
| May 2025 | 0 |
| June 2025 | 0 |
| July 2025 | 0 |
| August 2025 | 1 |
| September 2025 | 1 |
| October 2025 | 0 |
| November 2025 | 0 |
File Visits
| views | |
|---|---|
| 11.pdf | 235 |
| 1-s2.0-S2405844023088345-main.pdf | 1 |
| RPER+V5N2_197.pdf | 1 |
Top country views
| views | |
|---|---|
| United States | 17 |
| Portugal | 13 |
| Brazil | 6 |
| China | 4 |
| Australia | 1 |
| Greece | 1 |
| Ireland | 1 |
| Iran | 1 |
| Mexico | 1 |
| Singapore | 1 |
| Tunisia | 1 |
| Ukraine | 1 |
Top city views
| views | |
|---|---|
| Cal de Bois | 1 |
| Tunis | 1 |