Statistics for Effect of cultivar on sensory characteristics, chemical composition, and nutritional value of stoned green table olives
Total visits
| views | |
|---|---|
| Effect of cultivar on sensory characteristics, chemical composition, and nutritional value of stoned green table olives | 388 |
Total visits per month
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| February 2025 | 4 |
| March 2025 | 0 |
| April 2025 | 0 |
| May 2025 | 0 |
| June 2025 | 0 |
| July 2025 | 0 |
| August 2025 | 0 |
File Visits
| views | |
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| null(legacy) | 105 |
| 2012_Food and Bioprocess Technology.pdf(legacy) | 20 |
Top country views
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| United States | 149 |
| Portugal | 60 |
| Germany | 35 |
| Russia | 26 |
| China | 24 |
| United Kingdom | 21 |
| European Union | 14 |
| Belarus | 7 |
| France | 7 |
| Canada | 5 |
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| Sweden | 3 |
| Ukraine | 3 |
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