Statistics for Levels of hygiene and safety quality indicators along the processing stages of a Portuguese traditional dry-fermented sausage (Linguiça)
Total visits
| views | |
|---|---|
| Levels of hygiene and safety quality indicators along the processing stages of a Portuguese traditional dry-fermented sausage (Linguiça) | 49 |
Total visits per month
| views | |
|---|---|
| July 2025 | 0 |
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 0 |
| January 2026 | 0 |
File Visits
| views | |
|---|---|
| mykonos U.pdf | 40 |
Top country views
| views | |
|---|---|
| Portugal | 15 |
| United States | 13 |
| China | 6 |
| France | 3 |
| Belgium | 2 |
| Costa Rica | 2 |
| Australia | 1 |
| Germany | 1 |
| Iran | 1 |
| Japan | 1 |
| Pakistan | 1 |