Statistics for Effect of ripening time and salt reduction or substitution in pork sausages sensory characteristics
Total visits
| views | |
|---|---|
| Effect of ripening time and salt reduction or substitution in pork sausages sensory characteristics | 7 |
Total visits per month
| views | |
|---|---|
| July 2025 | 0 |
| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 0 |
| January 2026 | 0 |
File Visits
| views | |
|---|---|
| SausagesPoster EAAP2019.pdf | 6 |
Top country views
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| Portugal | 4 |
| United States | 2 |