Statistics for Potential of mannoproteins for white wine stabilization: effect on physicochemical and sensory characteristics
Total visits
| views | |
|---|---|
| Potential of mannoproteins for white wine stabilization: effect on physicochemical and sensory characteristics | 116 |
Total visits per month
| views | |
|---|---|
| January 2025 | 1 |
| February 2025 | 1 |
| March 2025 | 0 |
| April 2025 | 0 |
| May 2025 | 0 |
| June 2025 | 0 |
| July 2025 | 0 |
File Visits
| views | |
|---|---|
| Abstract_Luso-Galego_Quimica_Resumo_2012.pdf(legacy) | 81 |
| Abstract_Luso-Galego_Quimica_Resumo_2012.pdf | 3 |
| Abstract_Luso-Galego_Quimica_Resumo_2012.pdf(legacy) | 1 |
Top country views
| views | |
|---|---|
| United States | 25 |
| Portugal | 22 |
| China | 13 |
| Germany | 9 |
| France | 9 |
| Russia | 4 |
| Spain | 3 |
| Italy | 3 |
| Japan | 3 |
| Netherlands | 3 |
| Singapore | 3 |
| Denmark | 2 |
| Mexico | 2 |
| Poland | 2 |
| Slovenia | 2 |
| Australia | 1 |
| Belgium | 1 |
| Belarus | 1 |
| Canada | 1 |
| European Union | 1 |
| United Kingdom | 1 |
| India | 1 |
| Serbia | 1 |
| Ukraine | 1 |