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Multivariate geostatistical analysis of stable isotopes in Portuguese varietal extra virgin olive oils

dc.contributor.authorJiménez-Morillo, Nicasio T.
dc.contributor.authorPalma, Vera
dc.contributor.authorGarcia, Raquel
dc.contributor.authorPereira, J.A.
dc.contributor.authorDias, Cristina Barrocas
dc.contributor.authorCabrita, Maria João
dc.date.accessioned2018-02-19T10:00:00Z
dc.date.accessioned2020-06-22T10:18:51Z
dc.date.available2018-01-19T10:00:00Z
dc.date.available2020-06-22T10:18:51Z
dc.date.issued2020
dc.description.abstractStable isotope contents of carbon, hydrogen and oxygen are known to reflect the geo-climatic conditions under which olives grown. This study aims to unravel the correlation between some of the main geographic variables and the isotopic composition of different Portuguese varietal extra virgin olive oil (EVOO) samples. Thus, the isotopic composition (δ13C, δ18O and δ2H) of 38 EVOO samples from 11 olive varieties from 2 Portuguese regions (Alentejo and Trás-os-Montes) was studied using an elemental analyzer coupled to an isotope ratio mass spectrometry. Multivariate analysis indicated that bulk δ13C, δ2H and δ18O values were enough to significantly (P < 0.05) predict altitude, latitude, longitude, temperature, rainfall, and sea distance. This work showed that the assessment of EVOO isotopic composition give information not only on the geographic origin, but also on the environmental conditions. To the best of our knowledge, this is the first report on bulk isotopic composition of Portuguese EVOOs.
dc.description.sponsorshipThis work was funded by European Regional Development Fund (FEDER) and National Funds through Foundation for Science and Technology (FCT) under Project “Por3O - Portuguese Olive Oil Omics for traceability and authenticity - PTDC/AGRPRO/2003/2014, and by National Funds through FCT - Foundation for Science and Technology under the Projects UIDB/05183/2020 and UID/AGR/00690/2019. Pedro N. Jiménez-Morillo is acknowledged for statistical assistance.
dc.description.versioninfo:eu-repo/semantics/publishedVersionen_EN
dc.identifier.citationJiménez-Morillo, Nicasio T.; Palma, Vera; Garcia, Raquel; Pereira, José Alberto; Dias, Cristina Barrocas; Cabrita, Maria João (2020). Multivariate geostatistical analysis of stable isotopes in Portuguese varietal extra virgin olive oils. Microchemical Journal. ISSN 0026-265X. 157, p. 1-7en_EN
dc.identifier.doi10.1016/j.microc.2020.105044en_EN
dc.identifier.issn0026-265X
dc.identifier.urihttp://hdl.handle.net/10198/19114
dc.language.isoeng
dc.peerreviewedyesen_EN
dc.subjectExtra virgin olive oilen_EN
dc.subjectGeographic originen_EN
dc.subjectMulti linear regressionen_EN
dc.subjectStable isotopesen_EN
dc.subjectStatistical analysisen_EN
dc.titleMultivariate geostatistical analysis of stable isotopes in Portuguese varietal extra virgin olive oilsen_EN
dc.typejournal article
dspace.entity.typePublication
person.familyNamePereira
person.givenNameJose Alberto
person.identifier.ciencia-id611F-80B2-A7C1
person.identifier.orcid0000-0002-2260-0600
person.identifier.ridL-6798-2014
person.identifier.scopus-author-id57204366348
rcaap.rightsopenAccessen_EN
rcaap.typearticleen_EN
relation.isAuthorOfPublication7932162e-a2da-4913-b00d-17babbe51857
relation.isAuthorOfPublication.latestForDiscovery7932162e-a2da-4913-b00d-17babbe51857

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