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Annual legume cover crops enhance the sustainability of rainfed olive orchards: from leaf ionome to tree physiology

dc.contributor.authorCorreia, Carlos M.
dc.contributor.authorMartins, Sandra
dc.contributor.authorSilva, Ermelinda
dc.contributor.authorBrito, Cátia
dc.contributor.authorPinto, Luís
dc.contributor.authorMoutinho-Pereira, José
dc.contributor.authorRodrigues, M.A.
dc.contributor.authorGonçalves, Alexandre
dc.date.accessioned2019-02-01T10:10:37Z
dc.date.available2019-02-01T10:10:37Z
dc.date.issued2018
dc.description.abstractThe olive sector has an important economic, social, cultural and ecological relevance in the Mediterranean region, where tillage and herbicides application still are generalized practices, although the recommendations of UE policy for a more sustainable agriculture. Cover crops with self-reseeding legumes of short-cycle, with mulch of dead vegetation during the dry season, is our option for soil management in olive tree rainfed orchards, as they provide protection against erosion, improve the physical and chemical properties, nitrogen fixation and soil moisture, enhance biodiversity and landscape beautification, while contribute to mitigation and adaptation to climate change and enable the organic production mode. The experiment was carried out during 2016 and 2017 on a commercial orchard (cv. Cobrançosa) in Northeast Portugal. The treatments laid out were: (1) ordinary tillage techniques used by local growers (two tillage trips per year) and (2) a mixture of 11 self-reseeding annual legumes (AL). The results revealed that cover crops influence positively the tree water status during the drought season, as well the nutritional status, namely the foliar concentrations of nitrogen, magnesium and manganese, both during the winter resting period and in summer, at endocarp sclerification. As a result, AL trees presented greater physiological performance during the summer, as evidenced by higher net photosynthetic rate, mainly due to inferior stomatal limitations, lower investment of resources in defensive metabolites, and enhanced yield. These results indicate that cover cropping should be included in the portfolio of adaptive management strategies against climate change, contributing to the sustainability of rainfed orchards.pt_PT
dc.description.sponsorshipThis work was funded by the INTERACT project – “Integrative Research in Environment, Agro-Chains and Technology”, no. NORTE-01-0145-FEDER-000017, in its lines of research entitled ISAC, co-financed by the European Regional Development Fund (ERDF) through NORTE 2020 (North Regional Operational Program 2014/2020).pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationCorreia, Carlos; Martins, Sandra; Silva, Ermelinda; Brito, Cátia; Pinto, Luis; Moutinho-Pereira, José; Rodrigues, M.A.; Gonçalves, Alexandre (2018). Annual legume cover crops enhance the sustainability of rainfed olive orchards: from leaf ionome to tree physiology. In EurAgEng 2018 Conference. Wageningen, Holandapt_PT
dc.identifier.urihttp://hdl.handle.net/10198/18612
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectiononept_PT
dc.subjectAnnual legumespt_PT
dc.subjectCover cropspt_PT
dc.titleAnnual legume cover crops enhance the sustainability of rainfed olive orchards: from leaf ionome to tree physiologypt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceWageningen, Holandapt_PT
oaire.citation.endPage110pt_PT
oaire.citation.startPage110pt_PT
oaire.citation.titleEurAgEng 2018 Conferencept_PT
person.familyNameRodrigues
person.givenNameManuel
person.identifier.ciencia-id371D-DF0D-8D68
person.identifier.orcid0000-0002-5367-1129
person.identifier.ridO-1721-2016
person.identifier.scopus-author-id35270106800
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublication43621353-fa11-4559-9b24-27eba5ad3de0
relation.isAuthorOfPublication.latestForDiscovery43621353-fa11-4559-9b24-27eba5ad3de0

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