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Comparative study of antioxidant properties of different green tea formulations.

dc.contributor.authorMorais, Ana L.
dc.contributor.authorBarreira, João C.M.
dc.contributor.authorOliveira, Beatriz
dc.contributor.authorFerreira, Isabel C.F.R.
dc.date.accessioned2011-08-18T14:03:25Z
dc.date.available2011-08-18T14:03:25Z
dc.date.issued2011
dc.description.abstractTea, a product made up from leaf and bud of the plant Camellia sinensis, is, after water, the most consumed drink in the world. Particularly, green tea, a “non-fermented” tea (produced by drying and steaming the fresh leaves to inactivate the polyphenol oxidase and thus, non oxidation occurs) has been related to different health benefits such as reduction in the risk of cardiovascular disease and some forms of cancer, and neuroprotective power, as well as other disorders related to oxidative stress. Moreover, it was suggested the ability of green tea, when consumed within a balanced controlled diet, to improve overall the antioxidative status and to protect against oxidative damage in humans [1].por
dc.identifier.citationMorais, Ana L.; Barreira, João C.M.; Oliveira, M. Beatriz P.P.; Ferreira, Isabel C.F.R. (2011). Comparative study of antioxidant properties of different green tea formulations. In 4th Meeting of Young Researchers of U. Portopor
dc.identifier.urihttp://hdl.handle.net/10198/6005
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherUniversidade do Portopor
dc.titleComparative study of antioxidant properties of different green tea formulations.por
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlacePortopor
oaire.citation.titleIJUP’2011. 4th Meeting of Young Researchers of U. Porto, 17 e 18 de Fevereiro de 2011por
person.familyNameBarreira
person.familyNameFerreira
person.givenNameJoão C.M.
person.givenNameIsabel C.F.R.
person.identifier144781
person.identifier.ciencia-id9418-CF95-9919
person.identifier.orcid0000-0003-1233-0990
person.identifier.orcid0000-0003-4910-4882
person.identifier.ridD-8269-2013
person.identifier.ridE-8500-2013
person.identifier.scopus-author-id54895546900
person.identifier.scopus-author-id36868826600
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
relation.isAuthorOfPublication4629b12c-39b0-4da8-8b8d-6efba5cf2d81
relation.isAuthorOfPublicationbd0d1537-2e03-41fb-b27a-140af9c35db8
relation.isAuthorOfPublication.latestForDiscoverybd0d1537-2e03-41fb-b27a-140af9c35db8

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