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Systematic evaluation of the antioxidant potential of different parts of Foeniculum vulgare Mill. from Portugal

dc.contributor.authorBarros, Lillian
dc.contributor.authorHeleno, Sandrina A.
dc.contributor.authorCarvalho, Ana Maria
dc.contributor.authorFerreira, Isabel C.F.R.
dc.date.accessioned2010-10-07T20:10:54Z
dc.date.available2010-10-07T20:10:54Z
dc.date.issued2009
dc.description.abstractFennel (Foeniculum vulgare Mill.) is a widespread perennial umbeliferous (Apiaceae) herb, traditionally used for medicinal purposes and human consumption. It is highly recommended for diabetes, bronchitis and chronic coughs, and for the treatment of kidney stones; some of those chronic diseases are related to the production of radical species involved in the oxidative stress. Therefore, the antioxidant potential of this herb might explain some of their empirical uses in folk medicine. This is the first time that a systematic study on different parts of fennel is performed, in order to understand differences in the antioxidant potential of shoots, leaves, steams, and inflorescences, particularly related to their composition in antioxidant compounds such as vitamins (ascorbic acid and tocopherols) and phenolics. The shoots seems to have the highest radical-scavenging activity and lipid peroxidation inhibition capacity (EC50 values < 1.4 mg/ml), which is in agreement with the highest content in phenolics (65.85 ± 0.74 mg/g) and ascorbic acid (570.89 ± 0.01 lg/g) found in this part. The shoots also revealed high concentration of tocopherols (34.54 ± 1.28 lg/g) and were the only part with flavonoids.por
dc.identifier.citationBarros, Lillian; Heleno, Sandrina A.; Carvalho, Ana Maria; Ferreira, Isabel C.F.R. (2009). Systematic evaluation of the antioxidant potential of different parts of Foeniculum vulgare Mill. from Portugal. Food and Chemical Toxicology. ISSN 0278-6915. 47:10. p. 2458-2464por
dc.identifier.doi10.1016/j.fct.2009.07.003
dc.identifier.issn0278-6915
dc.identifier.urihttp://hdl.handle.net/10198/2651
dc.language.isoengpor
dc.publisherElsevierpor
dc.relationEthnobotany of the Northeastern Region of Portugal: local knowledge, plants and uses
dc.relationEMBEDDED SYSTEMS FOR ELLIPTIC CURVE
dc.subjectFennelpor
dc.subjectPortuguese folk medicinepor
dc.subjectVitaminspor
dc.subjectHPLCpor
dc.subjectPhenolicspor
dc.subjectAntioxidant potentialpor
dc.titleSystematic evaluation of the antioxidant potential of different parts of Foeniculum vulgare Mill. from Portugalpor
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleEthnobotany of the Northeastern Region of Portugal: local knowledge, plants and uses
oaire.awardTitleEMBEDDED SYSTEMS FOR ELLIPTIC CURVE
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/POCI/POCI%2FANT%2F59395%2F2004/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/PIDDAC/SFRH%2FBD%2F44609%2F2008/PT
oaire.citation.endPage2464por
oaire.citation.startPage2458por
oaire.citation.titleFood and Chemical Toxicologypor
oaire.fundingStreamPOCI
oaire.fundingStreamPIDDAC
person.familyNameBarros
person.familyNameHeleno
person.familyNameCarvalho
person.familyNameFerreira
person.givenNameLillian
person.givenNameSandrina A.
person.givenNameAna Maria
person.givenNameIsabel C.F.R.
person.identifier469085
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person.identifier.ciencia-id9418-CF95-9919
person.identifier.orcid0000-0002-9050-5189
person.identifier.orcid0000-0001-7224-1098
person.identifier.orcid0000-0001-5508-5935
person.identifier.orcid0000-0003-4910-4882
person.identifier.ridJ-3600-2013
person.identifier.ridL-5951-2014
person.identifier.ridE-8500-2013
person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id30067731800
person.identifier.scopus-author-id20336503900
person.identifier.scopus-author-id36868826600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspor
rcaap.typearticlepor
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