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Chromatographic analysis of organic acids in artichoke, milk thistle and borututu using UFLC-PDA

dc.contributor.authorPereira, Carla
dc.contributor.authorBarros, Lillian
dc.contributor.authorBarreira, João C.M.
dc.contributor.authorFerreira, Isabel C.F.R.
dc.date.accessioned2014-05-12T11:22:30Z
dc.date.available2014-05-12T11:22:30Z
dc.date.issued2013
dc.description.abstractCynara scolymus L. (artichoke), Silybum marianum (L.) Gaertn (milk thistle) and Cochlospermum angolensis Welw. (borututu) are three plants widely used for medicinal purposes due to their richness in bioactive compounds that provide antioxidant and hepatoprotective effects. Among these compounds are organic acids, that are involved in various fundamental pathways, as intermediate or end products, in plant metabolism and catabolism !21• Some of them, like malic, citric and oxalic acids, seems to be related to processes operating in the rhizosphere, including nutrient acquisition, metal detoxification, alleviation of anaerobic stress in roots, mineral weathering and microbial attraction[31• In this study, ultra fast liquid chromatography and photodiode array detection (UFLC-PDA) was used to analyse organic acids in the mentioned plants. The species presented oxalic, quinic, malic, shikinic, citric and fumaric acids with the exception of quinic and shikinic acids for artichoke and borututu, respectively. The higher values of total organic acids (53 mg/g dw) and quinic acid (27 mg/g dw) were found in milk thistle; artichoke showed the highest content of oxalic and malic acids, being the most abudant oxalic acid (20 mg/g dw); and borututu revealed higher contents of shikinic, citric and fumaric acids when compared whit the other plants but its main acid was oxalic (7 mg/g dw). Thus, in addition to their capacity to prevent oxidative stress and liver diseases, these plants could also be included in food formulations as acidulants, given the presence of citric and malic acids in the plants composition.por
dc.description.sponsorshipFCT for financial support to CIMO (strategic project PEst-OE/AGR/UI0690/2011) and L. Barros contract ("Compromisso para a Ciencia 2008").por
dc.identifier.citationPereira, Carla; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R. (2013). Chromatographic analysis of organic acids in artichoke, milk thistle and borututu using UFLC-PDA. In 8º Encontro Nacional de Cromatografia. Covilhãpor
dc.identifier.urihttp://hdl.handle.net/10198/9488
dc.language.isoengpor
dc.peerreviewedyespor
dc.relationStrategic Project - UI 690 - 2011-2012
dc.titleChromatographic analysis of organic acids in artichoke, milk thistle and borututu using UFLC-PDApor
dc.typeconference object
dspace.entity.typePublication
oaire.awardTitleStrategic Project - UI 690 - 2011-2012
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/PEst-OE%2FAGR%2FUI0690%2F2011/PT
oaire.citation.conferencePlaceCovilhã, Portugalpor
oaire.citation.title8º Encontro Nacional de Cromatografiapor
oaire.fundingStream6817 - DCRRNI ID
person.familyNamePereira
person.familyNameBarros
person.familyNameBarreira
person.familyNameFerreira
person.givenNameCarla
person.givenNameLillian
person.givenNameJoão C.M.
person.givenNameIsabel C.F.R.
person.identifier1415151
person.identifier469085
person.identifier144781
person.identifier.ciencia-idEF10-2739-2B70
person.identifier.ciencia-id9616-35CB-D001
person.identifier.ciencia-id9418-CF95-9919
person.identifier.orcid0000-0003-0093-771X
person.identifier.orcid0000-0002-9050-5189
person.identifier.orcid0000-0003-1233-0990
person.identifier.orcid0000-0003-4910-4882
person.identifier.ridK-1629-2016
person.identifier.ridJ-3600-2013
person.identifier.ridD-8269-2013
person.identifier.ridE-8500-2013
person.identifier.scopus-author-id55627876424
person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id54895546900
person.identifier.scopus-author-id36868826600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
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