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Lentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activity

2021Artigo científico Acesso aberto
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dc.contributor.authorBertéli, Míria B.D.
dc.contributor.authorOliveira Filho, Olavo B.Q.
dc.contributor.authorFreitas, Janyeli D.S.
dc.contributor.authorBortolucci, Wanessa C.
dc.contributor.authorSilva, Gustavo R.
dc.contributor.authorGazim, Zilda Cristiani
dc.contributor.authorLívero, Francislaine A.R.
dc.contributor.authorLovato, Evellyn C.W.
dc.contributor.authorValle, Juliana S.
dc.contributor.authorLinde, Giani Andrea
dc.contributor.authorBarros, Lillian
dc.contributor.authorReis, Filipa S.
dc.contributor.authorFerreira, Isabel C.F.R.
dc.contributor.authorPaccola-Meirelles, Luzia D.
dc.contributor.authorColauto, Nelson Barros
dc.date.accessioned2018-02-19T10:00:00Z
dc.date.accessioned2021-11-23T11:27:45Z
dc.date.available2018-01-19T10:00:00Z
dc.date.available2021-11-23T11:27:45Z
dc.date.issued2021
dc.description.abstractLentinus crinitus is a wild fungus, which produces mushrooms consumed by some Amazonian Indians. Besides, it is recognized for its diverse biological activities and biotechnological applications. However, there are few reports with limited information on basidiocarp chemical composition and cytotoxicity. Our study determined and evaluated the chemical composition, cytotoxicity, and antioxidant activity of L. crinitus pileus and stipe separately. Chromatographic methods were used to evaluate basidiocarp chemical composition. Cytotoxicity was verified using a cell culture from porcine liver and against a panel of human tumor cells from different models. Antioxidant activity was assessed by different in vitro methods. The pileus had higher levels of protein, ash, tocopherols, and organic acids, mainly malic acid, than the stipe. The stipe revealed higher contents of carbohydrates, energy, soluble sugars, and phenolic acids, mostly p-hydroxybenzoic acid. L. crinitus basidiocarp has mainly trehalose as soluble sugar, and less than 1% fat being ~60% polyunsaturated fatty acids (mostly linoleic and oleic acids), and ~13% saturated fatty acids (mostly palmitic acid). L. crinitus revealed high antioxidant activity for most methods and no cytotoxic activity against tumor and non-tumor cells. L. crinitus basidiocarp can be considered a functional food with applicability in food, cosmetic, and pharmaceutical industries. Graphic abstract: [Figure not available: see fulltext.]en_EN
dc.description.sponsorshipThis research was supported by Universidade Paranaense, UniCesumar, Polytechnic Institute of Bragança, Coordenação de Aperfeiçoamento de Pessoal de Nível Superior—Brazil (CAPES)—finance code 001—, Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq), and Fundação Araucária. The authors are also grateful to the Foundation for Science and Technology (FCT, Portugal) for financial support through national funds FCT/MCTES to CIMO (UIDB/00690/2020); to the national funding by FCT, P.I., through the institutional scientific employment program-contract for L. Barros contract.
dc.description.versioninfo:eu-repo/semantics/publishedVersionen_EN
dc.identifier.citationBertéli, Míria B.D.; Oliveira Filho, Olavo B.Q.; Freitas, Janyeli D.S.; Bortolucci, Wanessa C.; Silva, Gustavo R.; Gazim, Zilda C.; Lívero, Francislaine A.R.; Lovato, Evellyn C.W.; Valle, Juliana S.; Linde, Giani A.; Barros, Lillian; Reis, Filipa S.; Ferreira, Isabel C.F.R.; Paccola-Meirelles, Luzia D.; Colauto, Nelson B. (2021). Lentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activity. European Food Research and Technology. ISSN 1438-2377. 247:6, p. 1355-1366en_EN
dc.identifier.doi10.1007/s00217-021-03713-1en_EN
dc.identifier.issn1438-2377
dc.identifier.urihttp://hdl.handle.net/10198/24336
dc.language.isoeng
dc.peerreviewedyesen_EN
dc.relationMountain Research Center
dc.subjectBasidiocarpen_EN
dc.subjectLinoleic aciden_EN
dc.subjectMalic aciden_EN
dc.subjectp-Hydroxybenzoic aciden_EN
dc.subjectTrehaloseen_EN
dc.subjectβ-Tocopherolen_EN
dc.titleLentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activityen_EN
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleMountain Research Center
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT
oaire.fundingStream6817 - DCRRNI ID
person.familyNameBarros
person.familyNameReis
person.familyNameFerreira
person.givenNameLillian
person.givenNameFilipa S.
person.givenNameIsabel C.F.R.
person.identifier469085
person.identifier144781
person.identifier.ciencia-id9616-35CB-D001
person.identifier.ciencia-id391F-AFE1-64C7
person.identifier.ciencia-id9418-CF95-9919
person.identifier.orcid0000-0002-9050-5189
person.identifier.orcid0000-0002-9159-0530
person.identifier.orcid0000-0003-4910-4882
person.identifier.ridJ-3600-2013
person.identifier.ridI-2093-2013
person.identifier.ridE-8500-2013
person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id36982144400
person.identifier.scopus-author-id36868826600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccessen_EN
rcaap.typearticleen_EN
relation.isAuthorOfPublication3af07ffe-f914-48ba-a5d5-efcf70fdce01
relation.isAuthorOfPublicationb8d384ae-2134-4735-93a6-0d2febbf9220
relation.isAuthorOfPublicationbd0d1537-2e03-41fb-b27a-140af9c35db8
relation.isAuthorOfPublication.latestForDiscoverybd0d1537-2e03-41fb-b27a-140af9c35db8
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