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Characterization of knowledge and consumption of acetylsalicylic acid in users of community pharmacies

2014Conference object Open access
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dc.contributor.authorPereira, Olívia R.
dc.contributor.authorBarbosa, Patrícia
dc.contributor.authorGomes, Daniela
dc.contributor.authorMoreira, Inês
dc.contributor.authorFernandes, António
dc.date.accessioned2015-05-05T15:24:42Z
dc.date.available2015-05-05T15:24:42Z
dc.date.issued2014
dc.description.abstractAcetylsalicylic acid (ASA) is one of the drugs most used by the Portuguese population for its anti-inflammatory, analgesic, antipyretic and antiplatelet effect. Thus, this study aimed to characterize the knowledge and the consumption pattern of ASA in users of community pharmacies of three locations in the district of Porto. The investigation was achieved by application of a questionnaire to 390 users of community pharmacies of three locations in the district of Porto (Lousada, Paços de Ferreira e Porto). The dosage of ASA most known and consumed was of 500mg (28.2 and 53%, respectively). Individuals considered having a level of knowledge "Reasonable" about this substance (47.8%). As regards the frequency of use, the most reported by respondents was once per year (48.3%), and time-consuming 1 to 3 days (37.8%). A considerable percentage of respondents indicating that ASA was prescribed by the doctor (36.4%) and on his own initiative (36.4%). The main reasons of use of AAS are flu (41.2%), pain head (40%) and fever (10.7%), have been noted adverse effects in 4.1% of consumers. It was found that the level of knowledge is higher in middle age (40-60 years) (p = 0.220) and in individuals with qualifications of 6-9th year. The present study denotes the existence of gaps of consistent, coherent and updated information about ASA drug.por
dc.identifier.citationPereira, Olívia R; Barbosa, Patrícia; Gomes, Daniela; Moreira, Inês; Fernandes, António (2014). Characterization of knowledge and consumption of acetylsalicylic acid in users of community pharmacies. Atención Primaria. ISSN 0212-6567. 46 (Esp Cong 1), p. 71-71por
dc.identifier.issn0212-6567
dc.identifier.urihttp://hdl.handle.net/10198/11804
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.subjectAcetylsalicylic acidpor
dc.subjectConsumptionpor
dc.subjectKnowledgepor
dc.titleCharacterization of knowledge and consumption of acetylsalicylic acid in users of community pharmaciespor
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceViseupor
oaire.citation.endPage71por
oaire.citation.startPage71por
oaire.citation.title2nd World Congress of Health Research.por
oaire.citation.volume46por
person.familyNamePereira
person.familyNameFernandes
person.givenNameOlívia R.
person.givenNameAntónio
person.identifier145216
person.identifier.ciencia-idB312-AF21-D2FA
person.identifier.ciencia-id831E-7E0E-DFC1
person.identifier.orcid0000-0002-6275-3134
person.identifier.orcid0000-0002-9971-4796
person.identifier.ridH-1049-2014
person.identifier.scopus-author-id52264387000
person.identifier.scopus-author-id55815966700
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
relation.isAuthorOfPublicatione8fdab9a-3ad6-47e6-b90c-7a37aabcb453
relation.isAuthorOfPublication57537474-8c6d-4d45-99cc-5510c93e59cc
relation.isAuthorOfPublication.latestForDiscovery57537474-8c6d-4d45-99cc-5510c93e59cc

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