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Chemical composition and bioactive properties of purple french bean (Phaseolus vulgaris l.) as affected by water deficit irrigation and biostimulants application

2021Journal article Open access
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dc.contributor.authorFernandes, Ângela
dc.contributor.authorFigueiredo, Sara Monteiro
dc.contributor.authorFinimundy, Tiane C.
dc.contributor.authorPinela, José
dc.contributor.authorTzortzakis, Nikolaos
dc.contributor.authorIvanov, Marija
dc.contributor.authorSoković, Marina
dc.contributor.authorFerreira, Isabel C.F.R.
dc.contributor.authorPetropoulos, Spyridon Α.
dc.contributor.authorBarros, Lillian
dc.date.accessioned2018-02-19T10:00:00Z
dc.date.accessioned2021-11-23T11:27:38Z
dc.date.available2018-01-19T10:00:00Z
dc.date.available2021-11-23T11:27:38Z
dc.date.issued2021
dc.description.abstractBiostimulants are a novel and eco-friendly agronomic tool with practical applications in alleviating negative effects of environmental stressors. The present work studied the effects of three biostimulant products (Nomoren (N), Twin-Antistress (TW), and X-Stress (XS)) under normal irrigation (W+) and water deficit irrigation conditions (W-) on the nutritional, chemical composition and bioactive properties of common bean fresh pods. A variable effect of biostimulants and water deficit irrigation was observed on nutritional value parameters, while fructose and sucrose were the main detected sugars, especially in NW+ and CW-treatments. Oxalic, malic, and citric acid were the main detected organic acids, while γ-and total tocopherol content was the highest in TWW+. (+)-Catechin and (-)-epicatechin were the most abundant phenolic compounds, especially in the NW-treatment. A variable antioxidant capacity was observed for the Thiobarbituric Acid Reactive Substances (TBARS) and Oxidative Haemolysis assays (OxHLIA), while TWW+ extracts showed the best overall results against the tested fungi. In conclusion, the tested biostimulants had a positive effect on chemical composition and bioactivities of purple bean depending on the irrigation regime.en_EN
dc.description.sponsorshipThe authors are grateful to the Foundation for Science and Technology (FCT, Portugal) for financial support by national funds FCT/MCTES to CIMO (UIDB/00690/2020) and national funding by FCT, P.I., through the institutional scientific employment program-contract for L. Barros, A. Fernandes, and through the individual scientific employment program-contract for J. Pinela (CEECIND/01011/2018). The authors are also grateful to FEDER-Interreg España-Portugal programme for financial support through the project TRANSCoLAB 0612_TRANS_CO_LAB_2_P and to European Regional Development Fund (ERDF) through the Regional Operational Program North 2020, within the scope of Project Norte-01-0145-FEDER-000042: GreenHealth.
dc.description.versioninfo:eu-repo/semantics/publishedVersionen_EN
dc.identifier.citationFernandes, Ângela; Figueiredo, Sara; Finimundy, Tiane C.; Pinela, José; Tzortzakis, Nikolaos; Ivanov, Marija; Soković, Marina; Ferreira, Isabel C.F.R.; Petropoulos, Spyridon A.; Barros, Lillian (2021). Chemical composition and bioactive properties of purple french bean (Phaseolus vulgaris l.) as affected by water deficit irrigation and biostimulants application. Sustainability. ISSN 2071-1050. 13:12, p. 1-21en_EN
dc.identifier.doi10.3390/su13126869en_EN
dc.identifier.urihttp://hdl.handle.net/10198/24328
dc.language.isoeng
dc.peerreviewedyesen_EN
dc.relationMountain Research Center
dc.relationNot Available
dc.subjectAntimicrobial propertiesen_EN
dc.subjectAntioxidant activityen_EN
dc.subjectBioactive propertiesen_EN
dc.subjectCommon beanen_EN
dc.subjectFatty acidsen_EN
dc.subjectOrganic acidsen_EN
dc.subjectPhenolic compoundsen_EN
dc.subjectProximate analysesen_EN
dc.subjectTocopherolsen_EN
dc.subjectWater deficit irrigationen_EN
dc.titleChemical composition and bioactive properties of purple french bean (Phaseolus vulgaris l.) as affected by water deficit irrigation and biostimulants applicationen_EN
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleMountain Research Center
oaire.awardTitleNot Available
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/CEEC IND 2018/CEECIND%2F01011%2F2018%2FCP1578%2FCT0002/PT
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStreamCEEC IND 2018
person.familyNameFernandes
person.familyNameFinimundy
person.familyNamePinela
person.familyNameFerreira
person.familyNameBarros
person.givenNameÂngela
person.givenNameTiane C.
person.givenNameJosé
person.givenNameIsabel C.F.R.
person.givenNameLillian
person.identifier144781
person.identifier469085
person.identifier.ciencia-id2015-0434-AE7C
person.identifier.ciencia-id2F18-67B1-776A
person.identifier.ciencia-id771C-2B43-B108
person.identifier.ciencia-id9418-CF95-9919
person.identifier.ciencia-id9616-35CB-D001
person.identifier.orcid0000-0002-0157-9873
person.identifier.orcid0000-0003-3516-0795
person.identifier.orcid0000-0001-7523-1637
person.identifier.orcid0000-0003-4910-4882
person.identifier.orcid0000-0002-9050-5189
person.identifier.ridB-4466-2014
person.identifier.ridE-8500-2013
person.identifier.ridJ-3600-2013
person.identifier.scopus-author-id54392272800
person.identifier.scopus-author-id36868826600
person.identifier.scopus-author-id35236343600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccessen_EN
rcaap.typearticleen_EN
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