Publicação
Optimization of high pressure bioactive compounds extraction from pansies (Viola × wittrockiana) by response surface methodology
| dc.contributor.author | Fernandes, Luana | |
| dc.contributor.author | Casal, Susana | |
| dc.contributor.author | Pereira, J.A. | |
| dc.contributor.author | Ramalhosa, Elsa | |
| dc.contributor.author | Saraiva, Jorge A. | |
| dc.date.accessioned | 2017-09-11T14:50:16Z | |
| dc.date.available | 2017-09-11T14:50:16Z | |
| dc.date.issued | 2017 | |
| dc.description.abstract | Response surface methodology (RSM) was employed for the first time to optimize high pressure extraction (HPE) conditions of bioactive compounds from pansies, namely: pressure (X1: 0–500 MPa), time (X2: 5–15 min) and ethanol concentration (X3: 0–100%). Consistent fittings using second-order polynomial models were obtained for flavonoids, tannins, anthocyanins, total reducing capacity (TRC) and DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging activity. The optimum extraction conditions based on combination responses for TRC, tannins and anthocyanins were: X1 = 384 MPa, X2 = 15 min and X3 = 35% (v/v) ethanol, shortening the extraction time when compared to the classic method of stirring (approx. 24 h). When the optimum extraction conditions were applied, 65.1 mg of TRC, 42.8 mg of tannins and 56.15 mg of anthocyanins/g dried flower were obtained. Thus, HPE has shown to be a promising technique to extract bioactive compounds from pansies, by reducing the extraction time and by using green solvents (ethanol and water), for application in diverse industrial fields. | pt_PT |
| dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
| dc.identifier.citation | Fernandes, Luana; Casal, Susana; Pereira, J.A.; Ramalhosa, Elsa; Saraiva, Jorge (2017). Optimization of high pressure bioactive compounds extraction from pansies (Viola × wittrockiana) by response surface methodology. High Pressure Research. ISSN 0895-7959. 37:3, p. 415-429 | pt_PT |
| dc.identifier.doi | 10.1080/08957959.2017.1347925 | pt_PT |
| dc.identifier.issn | 0895-7959 | |
| dc.identifier.uri | http://hdl.handle.net/10198/14467 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.relation | Effect of high pressure and osmotic dehydration treaments on the quality and safety of edible flowers | |
| dc.relation | Organic Chemistry, Natural Products and Food Stuffs | |
| dc.relation | Associated Laboratory for Green Chemistry - Clean Technologies and Processes | |
| dc.relation | Mountain Research Centre | |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
| dc.subject | Pansies flowers | pt_PT |
| dc.subject | High pressure extraction | pt_PT |
| dc.subject | Antioxidant activity | pt_PT |
| dc.subject | Bioactive compounds | pt_PT |
| dc.subject | Response surface methodology | pt_PT |
| dc.title | Optimization of high pressure bioactive compounds extraction from pansies (Viola × wittrockiana) by response surface methodology | pt_PT |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| oaire.awardNumber | SFRH/BD/95853/2013 | |
| oaire.awardNumber | UID/QUI/00062/2013 | |
| oaire.awardNumber | UID/QUI/50006/2013 | |
| oaire.awardNumber | UID/AGR/00690/2013 | |
| oaire.awardTitle | Effect of high pressure and osmotic dehydration treaments on the quality and safety of edible flowers | |
| oaire.awardTitle | Organic Chemistry, Natural Products and Food Stuffs | |
| oaire.awardTitle | Associated Laboratory for Green Chemistry - Clean Technologies and Processes | |
| oaire.awardTitle | Mountain Research Centre | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/SFRH/SFRH%2FBD%2F95853%2F2013/PT | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/5876/UID%2FQUI%2F00062%2F2013/PT | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/5876/UID%2FQUI%2F50006%2F2013/PT | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FAGR%2F00690%2F2013/PT | |
| oaire.citation.endPage | 429 | pt_PT |
| oaire.citation.issue | 3 | pt_PT |
| oaire.citation.startPage | 415 | pt_PT |
| oaire.citation.title | High Pressure Research | pt_PT |
| oaire.citation.volume | 37 | pt_PT |
| oaire.fundingStream | SFRH | |
| oaire.fundingStream | 5876 | |
| oaire.fundingStream | 5876 | |
| oaire.fundingStream | 6817 - DCRRNI ID | |
| person.familyName | Fernandes | |
| person.familyName | Pereira | |
| person.familyName | Ramalhosa | |
| person.givenName | Luana | |
| person.givenName | José Alberto | |
| person.givenName | Elsa | |
| person.identifier.ciencia-id | 1219-7C60-1311 | |
| person.identifier.ciencia-id | 611F-80B2-A7C1 | |
| person.identifier.ciencia-id | 1A1D-FC05-A05D | |
| person.identifier.orcid | 0000-0001-9377-2453 | |
| person.identifier.orcid | 0000-0002-2260-0600 | |
| person.identifier.orcid | 0000-0003-2503-9705 | |
| person.identifier.rid | L-6798-2014 | |
| person.identifier.scopus-author-id | 57204366348 | |
| person.identifier.scopus-author-id | 6602978189 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| rcaap.rights | restrictedAccess | pt_PT |
| rcaap.type | article | pt_PT |
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