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Castanea sativa shells and fruits: Compositional analysis by proton induced X-ray emission

dc.contributor.authorCorregidor, Victoria
dc.contributor.authorAntonio, Amilcar L.
dc.contributor.authorAlves, Luís C.
dc.contributor.authorCabo Verde, Sandra
dc.date.accessioned2018-02-19T10:00:00Z
dc.date.accessioned2020-01-03T17:07:05Z
dc.date.available2018-01-19T10:00:00Z
dc.date.available2020-01-03T17:07:05Z
dc.date.issued2020
dc.description.abstractChestnut fruits, from Castanea sativa Miller species, have been previously characterized mainly to study the nutritional and biochemical parameters, with mineral contents receiving less attention from the researchers, although these minerals are essential for several mechanisms in human body. In this study, a detailed elemental compositional analysis was performed using Proton Induced X-ray Emission (PIXE) to characterize two varieties of Castanea sativa Miller chestnuts (Longal and Judia). This study comprises the composition of the outer shells (pericarp), inner shells (episperm) and the edible fruits. From our knowledge, this is the first time that the presence of up to 20 elements on the shells and the fruits are reported. Furthermore, by PIXE it was possible to quantify them, allowing significant improvements in the assessment of chestnuts composition. Essential and nonessential elements were quantified on a food item that is used mainly for human consumption but it is also incorporated in animal feeding.
dc.description.sponsorshipAuthors acknowledge R. Pinheiro for sample preparation. This work was developed within the Coordinated Research Project D61024 ‘‘Development of New Applications of Machine Generated Food Irradiation Technologies’’ financed by the International Atomic Energy Agency (IAEA). IST authors gratefully acknowledge the FCT (Fundação para a Ciência e a Tecnologia) support through the UID/Multi/04349/ 2013 and UID/FIS/50010/2013 projects.
dc.description.versioninfo:eu-repo/semantics/publishedVersionen_EN
dc.identifier.citationCorregidor, Victoria; Antonio, Amilcar L.; Alves, Luís C.; Cabo Verde, Sandra (2020). Castanea sativa shells and fruits: Compositional analysis by proton induced X-ray emission. Nuclear Instruments and Methods in Physics Research, Section B: Beam Interactions with Materials and Atoms. ISSN 0168-583X. p. 98–103en_EN
dc.identifier.doi10.1016/j.nimb.2019.08.018en_EN
dc.identifier.issn0168-583X
dc.identifier.urihttp://hdl.handle.net/10198/20089
dc.language.isoeng
dc.peerreviewedyesen_EN
dc.subjectCastanea sativaen_EN
dc.subjectChestnut fruitsen_EN
dc.subjectChestnut shellsen_EN
dc.subjectMineralsen_EN
dc.subjectPIXEen_EN
dc.titleCastanea sativa shells and fruits: Compositional analysis by proton induced X-ray emissionen_EN
dc.typejournal article
dspace.entity.typePublication
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/5876/UID%2FMulti%2F04349%2F2013/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/5876/UID%2FFIS%2F50010%2F2013/PT
oaire.fundingStream5876
oaire.fundingStream5876
person.familyNameAntonio
person.givenNameAmilcar L.
person.identifier.ciencia-id1014-5259-DE86
person.identifier.orcid0000-0001-8271-9964
person.identifier.ridJ-1960-2014
person.identifier.scopus-author-id44560921900
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccessen_EN
rcaap.typearticleen_EN
relation.isAuthorOfPublication4b23e496-8d11-4ff5-a8ec-e1c2235e5a28
relation.isAuthorOfPublication.latestForDiscovery4b23e496-8d11-4ff5-a8ec-e1c2235e5a28
relation.isProjectOfPublication18d20e4c-0b05-4807-9e79-0d7e81a2e07a
relation.isProjectOfPublicationa591e6e1-4e8b-4bc1-bc46-f9e00c60943a
relation.isProjectOfPublication.latestForDiscovery18d20e4c-0b05-4807-9e79-0d7e81a2e07a

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