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Development and determination of the stability of cosmetic formulation with incorporation of natural products

dc.contributor.authorBouranen, Amira
dc.contributor.authorMosbah, Habib
dc.contributor.authorMartins, Vitor Manuel Ramalheira
dc.contributor.authorSousa, Maria João
dc.date.accessioned2018-02-27T16:47:24Z
dc.date.available2018-02-27T16:47:24Z
dc.date.issued2017
dc.description.abstractNowadays, natural products are gaining increased popularity as cosmetic ingredients due to their active properties and the different roles they can play in a single cosmetic formula, acting as active ingredients (moisturizers), fragrance (perfumes), excipients (surfactants) and additives (preservatives). The aim of this study is to formulate and subsequently evaluate the stability of an anti-aging gel based on natural product namely, bee pollen, which is used as pigment and active compound due to its intresting properties and essential oil from two varieties of thymus, Portuguese species Thymus zygis zygis and Tunisian species Thymus capitatus applied as natural preservative. The formulations selected were submitted to accelerated stability studies using various physical-chemical parameters such as pH, density, viscosity, themic analysis (freeze and thaw cycles),thermic stress, organoleptic characteristics (odor, color and aspect), UV spectrophotometric analysis, centrifuge test, tests of vibration, texture, spreading resistance and also through light test. The formulation was also evaluated for its resistance and activity against skin microorganisms such as: Staphylococcus aureus, Pseudomonas sp., Escherichia coli. The acute toxicity of the compound incorporated in the base formulation is determined through the evaluation of Brine shrimp (Artemia salina) mobility. The microbiological stability of the formulations is also evaluated through agar diffusion assays using cultures of Escherichia coli, Staphylococcus aureus, Pseudomonas ssp, Bacillus subtilis and Candida albicans. Regarding to the tests were done; centrifuge test and vibration test, there is no evidence of phase separation, which means that the formulation maintains its stability. For pH test, the formulations showed a suitable pH for body skin and no evidence of phase separation. The others tests are being evaluated.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationBouranen, Amira; Mosbah, Habib; Martins, Vitor Manuel Ramalheira; Sousa, Maria João (2017). Development and determination of the stability of cosmetic formulation with incorporation of natural products. In 8es Journées Scientifiques Internationales sur la Valorisation des Bioressources, Biolival. Monastir, Tunísiapt_PT
dc.identifier.urihttp://hdl.handle.net/10198/16059
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectThymus zygis zygispt_PT
dc.subjectThymus capitatuspt_PT
dc.subjectCosmetics stabilitypt_PT
dc.subjectBee pollenpt_PT
dc.titleDevelopment and determination of the stability of cosmetic formulation with incorporation of natural productspt_PT
dc.typeconference poster
dspace.entity.typePublication
oaire.citation.conferencePlaceMonastir, Tunisiapt_PT
oaire.citation.title8es Journées Scientifiques Internationales sur la Valorisation des Bioressources, Biolival, Univ. Monastir , Tuniapt_PT
person.familyNameMartins
person.familyNameSousa
person.givenNameVitor Manuel Ramalheira
person.givenNameMaria João
person.identifier.ciencia-id7C1B-3C44-BDC5
person.identifier.ciencia-idD91E-3571-3979
person.identifier.orcid0000-0003-4144-898X
person.identifier.orcid0000-0002-9946-4926
person.identifier.scopus-author-id57191364121
person.identifier.scopus-author-id55230282700
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublicationba9148ec-024a-478f-8498-fb3b59950cc7
relation.isAuthorOfPublicationda5c7615-9844-4fdf-b4d4-64d0c8e72de0
relation.isAuthorOfPublication.latestForDiscoveryba9148ec-024a-478f-8498-fb3b59950cc7

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