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Feasibility of L. plantarum and prebiotics on Aflatoxin b1 detoxification in cow milk

dc.contributor.authorVasconcelos, Rute Alexandra Machado
dc.contributor.authorKalschne, Daneysa Lahis
dc.contributor.authorWochner, Katia Francine
dc.contributor.authorMoreira, Maria Clara Cândido
dc.contributor.authorBecker-Algeri, Tania Aparecida
dc.contributor.authorCentenaro, Andressa Inez
dc.contributor.authorColla, Eliane
dc.contributor.authorRodrigues, Paula
dc.contributor.authorDrunkler, Deisy A.
dc.date.accessioned2018-02-19T10:00:00Z
dc.date.accessioned2021-12-20T12:28:05Z
dc.date.available2018-01-19T10:00:00Z
dc.date.available2021-12-20T12:28:05Z
dc.date.issued2021
dc.description.abstractMilk is a key food worldwide prone to mycotoxins contamination. Lactobacillus plantarum and prebiotics detoxification ability was evaluated by a Plackett-Burman Design considering the reduction of aflatoxin B1 (AFB1) and its bioaccessibility in artificially contaminated ultra-high temperature cow milk. Six variables were evaluated: AFB1 concentration (from 5.0 to 10.0 μg L−1); incubation time (0 to 6 h); and inulin, oligofructose, β-glucan, and polydextrose concentrations (from 0.00 to 0.75%). The reduction in AFB1 ranged from 0% to 55.85% and in vitro bioaccessibility from 15.62% to 51.09%. The greatest reduction in AFB1 occurred by adding L. plantarum combined with inulin, oligofructose and β-glucan. The greatest reduction in bioaccessibility occurred by adding inulin or oligofructose and L. plantarum with a 10.0 μg L−1 AFB1 concentration. A sharp reduction in AFB1 was accompanied by higher bioaccessibility rates, and in this case, bioaccessibility is considered the main factor to ensure a low AFB1 absorption by the body. The best experimental condition was 10.0 µg L-1 AFB1, added of L. plantarum and inulin or oligofructose (0.75%), ensuring > 16% final bioaccessibility. Such results represent a safe AFB1 decontamination level for milk.en_EN
dc.description.sponsorshipThis study was financed in part by the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - Brazil (CAPES) - Finance Code 001 and Fundação Araucária (PIBIC) (scholarship). Moreover, the authors acknowledge the Foundation for Science and Technology (FCT, Portugal) for financial support by national funds FCT/MCTES to CIMO (UIDB/00690/2020). The authors acknowledge the Programa de Pós-graduação em Tecnologia de Alimentos (PPGTA-UTFPR), Central Analítica Multiusuário de Medianeira, and Universidade Tecnológica Federal do Paraná (UTFPR).
dc.description.versioninfo:eu-repo/semantics/publishedVersionen_EN
dc.identifier.citationVasconcelos, Rute Alexandra Machado; Kalschne, Daneysa Lahis; Wochner, Katia Francine; Moreira, Maria Clara Cândido; Becker-Algeri, Tania Aparecida; Centenaro, Andressa Inez; Colla, Eliane; Rodrigues, Paula Cristina Azevedo; Drunkler, Deisy Alessandra (2021). Feasibility of L. plantarum and prebiotics on Aflatoxin b1 detoxification in cow milk. Food Science and Technology. ISSN 0101-2061. 41, p. 627-632en_EN
dc.identifier.doi10.1590/fst.34120en_EN
dc.identifier.eissn1678-457X
dc.identifier.issn0101-2061
dc.identifier.urihttp://hdl.handle.net/10198/24525
dc.language.isoeng
dc.peerreviewedyesen_EN
dc.relationMountain Research Center
dc.subjectDecontaminationen_EN
dc.subjectInulinen_EN
dc.subjectMycotoxinen_EN
dc.subjectProbioticen_EN
dc.subjectβ-glucanen_EN
dc.titleFeasibility of L. plantarum and prebiotics on Aflatoxin b1 detoxification in cow milken_EN
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleMountain Research Center
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT
oaire.citation.titleFood Science and Technology
oaire.fundingStream6817 - DCRRNI ID
person.familyNameRodrigues
person.givenNamePaula
person.identifier.ciencia-id2312-18AE-DA42
person.identifier.orcid0000-0002-3789-2730
person.identifier.scopus-author-id7102639646
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccessen_EN
rcaap.typearticleen_EN
relation.isAuthorOfPublicationb864b8c1-d66a-419c-b1ac-e6193f93eca6
relation.isAuthorOfPublication.latestForDiscoveryb864b8c1-d66a-419c-b1ac-e6193f93eca6
relation.isProjectOfPublication29718e93-4989-42bb-bcbc-4daff3870b25
relation.isProjectOfPublication.latestForDiscovery29718e93-4989-42bb-bcbc-4daff3870b25

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