Repository logo
 
Publication

Breed and sex effect on pork meat quality

dc.contributor.authorRodrigues, Sandra
dc.contributor.authorLourenço, Maria do Céu
dc.contributor.authorPereira, Etelvina
dc.contributor.authorTeixeira, Alfredo
dc.date.accessioned2011-03-09T10:31:03Z
dc.date.available2011-03-09T10:31:03Z
dc.date.issued2009
dc.description.abstractThis work had as objective to evaluate the physical-chemical and sensory quality oftwo categories af park meat from, a cornrncrcial meat pork aod a selected meat from the Portuguese black pork (Preto Alentejano breed). The Preto Alentejano is a local non improved swine breed which survived during the las! years owing to a demand increasing ofIberian products and the protection of nrigin designation products. Commercial pig breeds have great prolificacy and precocity, raised purely OD an intensive way, using a more advanced technology that translates into a possible improvement in tenns af carcass yield. Sixteen animals were used, 4 females and 4 males from each breed. Animals had 80-100 kg of tive weight. The longissimus muscle between the 5th thoracic vertebm aod the 10th lumbar vertebra was used in the aoalysis. Regarding meat physical-cbcmical quality, samples wcrc aoalyzed fnr protein, fat, pigments, ashes, dried materials, water-holding capacity, and texture. Results of fat and pigments contents indicate significaot differences for ali treatments.por
dc.identifier.citationRodrigues, Sandra; Lourenço, Maria Céu; Pereira, Etelvina; Teixeira, Alfredo (2010). Breed and sex effect on pork meat quality. In Book of Abstratcs of the 61st Annual Meeting of the European Association for Animal Production. Heraklionpor
dc.identifier.urihttp://hdl.handle.net/10198/3594
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherEAAPpor
dc.titleBreed and sex effect on pork meat qualitypor
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceHeraklion, Gréciapor
oaire.citation.startPage280por
oaire.citation.titleEAAP Annual Meeting Book of Abstractspor
person.familyNameQuinteiro Rodrigues
person.familyNameTeixeira
person.givenNameSandra Sofia
person.givenNameAlfredo
person.identifier958487
person.identifier.ciencia-id651F-D964-32E1
person.identifier.ciencia-id2A1A-FF0C-185B
person.identifier.orcid0000-0003-3301-1729
person.identifier.orcid0000-0003-4607-4796
person.identifier.ridC-6486-2008
person.identifier.ridG-4118-2011
person.identifier.scopus-author-id14048942500
person.identifier.scopus-author-id56195849200
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
relation.isAuthorOfPublication684ab6a0-e3ea-4b6e-9874-d20d71e2a3f5
relation.isAuthorOfPublication27cc89a2-6661-4d8d-a727-21109c04a74e
relation.isAuthorOfPublication.latestForDiscovery684ab6a0-e3ea-4b6e-9874-d20d71e2a3f5

Files

Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
Breed and sex effect on pork meat quality.pdf
Size:
1.2 MB
Format:
Adobe Portable Document Format
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: