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Assessment of tropospheric ozone phytotoxic effects on the grapevine (Vitis vinifera L.): A review

2021Journal article Restricted access
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dc.contributor.authorBlanco-Ward, Daniel
dc.contributor.authorRibeiro, A.C.
dc.contributor.authorPaoletti, Elena
dc.contributor.authorMiranda, Ana Isabel
dc.date.accessioned2020-10-26T14:16:00Z
dc.date.available2020-10-26T14:16:00Z
dc.date.issued2021
dc.description.abstractThe grapevine (Vitis vinifera L.) is a crop with great cultural, economic and ecological relevance for Mediterranean environments besides being the fruit crop with largest acreage and economic value at the global scale. Its exposure to high levels of tropospheric ozone (O3) can result in phytotoxic effects and thus it is important to comprehensively re-evaluate these effects as well as related processes. A review of the validity and limitations of the standards used for the protection of vegetation in relation to ambient O3, the state-of the-art knowledge on O3 phytotoxic effects on the grapevine and the available means to assess its impact are presented and discussed. It is concluded that wide regions in the world, mainly between latitudes 30◦ and 50◦ N, where the grapevine has been traditionally cultivated, are exposed to O3 concentrations that can affect both the yield and quality of the grape. Recently reported studies for global cultivars such as Cabernet Sauvignon or Merlot, along publicly available maps on O3 standards to protect vegetation at the European and global scale, indicate potential yield reductions in the range of 20–31% and the quality of the grape can also be affected by reductions of total polyphenols in the range of 15–23% for these areas. Although a tendency to reduce ambient O3 levels has been registered since 2000 in the western European Mediterranean basin, the flux of O3 into the grapevine leaves could still exceed critical levels with phenological advancement driven by the increase of temperatures or interaction between O3 and other climatic variables such as drought or high summer light intensities. Higher O3 exposures are reported in western United States of America and eastern China, with this last region maintaining an increasing tendency in summer ambient O3 levels. It is still necessary to adopt common experimental and monitoring protocols to establish grapevine-specific O3 relationships and critical levels, as there is not yet a coherent and shared database for detailed risk assessment for this crop.pt_PT
dc.description.sponsorshipThe authors wish to thank the national funds from FCT-Science and Technology Portuguese Foundation for the doctoral grant of D. Blanco- Ward (SFRH/BD/139193/2018). Thanks, are also due for the financial support to CESAM (UID/AMB/50017 - POCI-01-0145-FEDER-007638), to FCT/MEC through national funds, and the co-funding by FEDER within the PT2020 Partnership Agreement and Compete 2020. The authors wish to thank the DOUROZONE project (PTDC/AAG-MAA/3335/2014; POCI-01-0145-FEDER-016778) for financial support through Project 3599 – Promoting the Scientific Production and the Technological Development, and Thematic Networks (3599-PPCDT) – and through FEDER.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationBlanco-Ward, D.; Ribeiro, A.C.; Paoletti, E.; Miranda, A.I. (2021). Assessment of tropospheric ozone phytotoxic effects on the grapevine (Vitis vinifera L.): a review. Atmospheric Environment. ISSN 1352-2310. 244, p. 1-19pt_PT
dc.identifier.doi10.1016/j.atmosenv.2020.117924pt_PT
dc.identifier.issn1352-2310
dc.identifier.urihttp://hdl.handle.net/10198/22813
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/pt_PT
dc.subjectOzone phytotoxic effectspt_PT
dc.subjectGrapevinept_PT
dc.subjectYieldpt_PT
dc.subjectQualitypt_PT
dc.subjectExposurept_PT
dc.subjectStomatal uptakept_PT
dc.subjectCritical levelspt_PT
dc.titleAssessment of tropospheric ozone phytotoxic effects on the grapevine (Vitis vinifera L.): A reviewpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/5876/UID%2FAMB%2F50017%2F2013/PT
oaire.citation.startPage117924pt_PT
oaire.citation.titleAtmospheric Environmentpt_PT
oaire.citation.volume244pt_PT
oaire.fundingStream5876
person.familyNameRibeiro
person.givenNameAntónio C.
person.identifier.ciencia-id9D19-E833-BE97
person.identifier.orcid0000-0002-8280-9027
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsrestrictedAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationb7ecf809-561e-40ce-86b0-603a60433710
relation.isAuthorOfPublication.latestForDiscoveryb7ecf809-561e-40ce-86b0-603a60433710
relation.isProjectOfPublication38b8b425-a310-472c-87bc-e930fb93a590
relation.isProjectOfPublication.latestForDiscovery38b8b425-a310-472c-87bc-e930fb93a590

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